Wine Reviews from Wine News
tasters' choice selections
95 Calera, 2003 Pinot Noir
Selleck Vineyard, Mt. Harlan
Pale rose hue. Fragrant cherry, clove and smoky charred oak aromas. A lovely wine from the outset, this Pinot shows ripe cherry fruit with notes of sweet oak and clove in the mouth. The finish is delicate in texture, however, the flavors mount, delivering layers of mint, mocha and orange that meld perfectly. $60 / 207 cases
95 Pierre Morey, 2004 Les Tessons
Meursault, France
Rich gold hue. Subtle, very fresh aromas of lime peel, chalk and dusty gravel. A hint of marzipan, though flavors of lime, peach pit and minerals are more steely at present; a great, if youthful package. More citrus in the clean close. $80 / 430 cases
95 Enzo Bianchi, 2002 Red Wine
San Rafael, Mendoza, Argentina
Dense purple hue. Jammy menthol aromas with hints of mint, graphite and cured meat. Upfront flavors of blueberry, plum, oak and chalk. The tannins are sculpted and well integrated with a lingering mintiness. This is a stunning, memorable cabernet blend (86%) with a pinches of malbec (10%) and merlot (4%). $55 / 2,400 cases
best value selections
90 Montes, 2005 Malbec, Classic Series
Reserve, Colchagua Valley, Chile
Intense hue, purple to the rim. Rich aromas of plum, prune and charcoal. Extremely creamy and round with layers of plum, black cherry and licorice flavors. Excellent length with fine, well-melded tannins and a slight chalkiness. $12 / 15,000 cases
90 Layer Cake, 2005 Shiraz
Barossa Valley, Australia
Blackish hue with a fuchsia rim. Ripe, jammy aromas of plum and blueberry. This is a front-loaded, friendly wine with plum and black cherry fruit laced with soft tannins. Creamy, easy-drinking finish with notes of licorice and menthol. $15 / 25,000 cases
89 Bodega Norton, 2006 Malbec
Mendoza, Argentina
Deep garnet hue. Warm aromas of cherry, dried tobacco and dust. Smooth flavors of black fruit, brown spice, coffee and earth. Tight tannins appear in the otherwise supple close, but do nothing to lesson the wine's charms. $10 / 20,000 cases
publisher's pick
94 Trapiche, 2004 Malbec, Viña Victorio Coletto
El Peral, Tupungato, Mendoza, Argentina
Garnet hue with a fuchsia rim. Lush blueberry aromas with uplifting accents of caramel, coconut and maple. Layers of blueberry and ripe plum flavors with well-integrated tannins and acids. Lengthy finish with a tasty mix of sweet oak, smoky fruit and minerals. $45 / 1,200 cases
California
Cabernets & Blends
90 Geyser Peak Winery, 2003 Reserve Alexandre
Meritage, Alexander Valley
Heady, grapy aromas of plum, damp leaves, tobacco and sweet oak. Very earthy flavors of blackberry, citrus and burnt sugar. Chalky, ripe close. $55
90 Grgich Hills, 2003 Cabernet Sauvignon
Estate, Napa Valley
Charred oak aromas with mocha, raspberry and clove accents. Compact red fruit flavors with crisp acidity and fine-grain tannins. The finish is tight and somewhat youthful. $58
91 Kenwood, 2002 Cabernet Sauvignon
Artist Series, Sonoma County
Warm, minerally aromas of cherry, plum, coffee and tar. Concentrated, inky-textured flavors of blackberry, cherry, semisweet chocolate and well-seasoned oak. Long, sweet finish concludes on a dry note. $70
90 Louis M. Martini, 2003 Cabernet Sauvignon
Lot No. 1, Napa Valley
A pretty perfume note leads to fresh aromas of mixed berries, plum, black ink, licorice and cedar. Forward, bright, sweet flavors of blackberry liqueur, brown sugar and vanillin oak. Very sweet close. $100
92 M. Cosentino, 2003 CE2V Meritage
Napa Valley
Mixed wood (cedar, oak and redwood) aromas followed by cherry, cinnamon and leather. Rich cherry flavors with hints of oak and tobacco leaf. The finish is peppery and youthful with a red licorice-like sweetness. $100
91 Merryvale, 2003 Cabernet Sauvignon
Beckstoffer Vnyds, Clone Six, Rutherford
Lots of oak char leads to aromas of cherry, citrus, dried tobacco, mint and stone. Zingy, citrusy flavors of blackberry, cherry, chocolate and tar. Chocolate-covered orange peel marks the finish. $95
88 Merryvale, 2003 Cabernet Sauvignon
Reserve, Napa Valley
Stewed aromas of blueberry, molasses, dust and wood. Surprisingly dry flavors of blackberry, redwood and ink. Earthy close shows ample wood notes. $39
90 Sbragia, 2003 Cabernet Sauvignon
Monte Rosso Vineyard, Sonoma Valley
Warm, plummy aromas of black fruit, earth, dust and milk chocolate. Plush flavors of blackberry, caramel, semisweet chocolate and chalk. Sweetness builds in the long finish. $50
88 Sbragia Family, 2003 Cabernet Sauvignon
Rancho Del Oso, Howell Mtn, Napa Vly
Pungent aromas of cherry, raisin, brown sugar and menthol. Ripe, concentrated flavors of blackberry, orange and black tea. Cedary close. $75
90 Silverado, 2003 Cabernet Sauvignon
Napa Valley
Shy scents of red fruit, cold slate, pencil and mushroom earthiness. Inky flavors of mixed berries, minerals and chalk are much more forthcoming than the nose. Long, lean finish. $43
90 Silverado, 2003 Solo Cabernet Sauvignon
Stags Leap District, Napa Valley
Dusty scents of plum, pine resin, damp stone and eucalyptus. Flavors of black cherry, prune, forest floor and earth are more forthcoming than the nose. Ripens up considerably in the finish. $75
93 Soñador, 2003 Cabernet Sauvignon
Napa Valley
Heady liqueur-like bouquet with ripe plum, blueberry and vanilla aromas. A seductive wine in its youth with layers of black fruit, mocha and well-meshed tannins that add to the already silky texture. A well-made, well-priced quaff. $56
89 Source Napa, 2003 Heritage Sites
Napa Valley
Dusty, smoky scents of blackberry, gravel and leather are not over the top in their ripeness. Crisp, balanced flavors of cherry, citrus, cedar and mocha. Youthful finish. $38
90 Source Napa, 2003 Paramount
Select Vines, Napa Valley
Dusty aromas of blackberry, cranberry, black ink and tea sweetened by air. Tangy, concentrated flavors of mixed berries, citrus, minerals and vanilla. Kirsch-like intensity in the close. $75
Pinot Noir
88 Bernardus, 2004 Pinot Noir
Bien Nacido Vnyd, Santa Barbara County
Pungent, concentrated aromas of chocolate-covered cherry and oak. Lots of red fruit flavors with notes of wood and earth. Peppery finish. $34
91 Bernardus, 2004 Pinot Noir
Rosella's Vineyard, Santa Lucia Highlands
Compact aromas of red berries, tobacco and dusty gravel. Surprisingly silky flavors of cherry, moist earth and maple. Tightens up a bit in the close. $50
92 Calera, 2003 Pinot Noir
Jensen Vineyard, Mt. Harlan
Attractive bouquet of leather, basil, clove and brown spices. Earthy and rather tasty, with tea, strawberry, walnut and cocoa flavors. Delicate finish with lingering clove, nutmeg and brown sugar notes. $55
92 Calera, 2003 Pinot Noir
Mills Vineyard, Mt. Harlan
Upfront aromas of clove, iodine, mocha and black earth. Classic Pinot flavors of earth, tea and red fruit with a vibrant clove-oak nuance. Juicy, ripe cherry close with smoky oak and a lingering sweetness that refuse to wane. $45
90 Calera, 2002 Pinot Noir
Mt. Harlan Cuvée, Mt. Harlan
Gamy aromas of plum, red meat, pencil, barnyard and earth. A balanced mouthful of strawberry and dried herb flavors. Dried cherry marks the long, albeit tight finish. $28
91 Calera, 2003 Pinot Noir
Reed Vineyard, Mt. Harlan
Garden aromas of rhubarb and tomato leaf with a note of leather. Sweet cinnamon and maple flavors with secondary accents of citrus and oak. Creamy, spicy close emitting a range of flavors from vibrant clove to melt-in-your-mouth crème brûlée. $50
92 Calera, 2002 Pinot Noir
Selleck Vineyard, Mt. Harlan
Dusty scents of slate and cedar box with red fruit notes. A soft texture belies lively, ripe, though not sweet, flavors of raspberry, citrus and cedar. Luscious finish capped by a sprinkling of mocha. $58
89 Calera, 2005 Pinot Noir
Thirtieth Anniversary Vintage, Central Coast
Earthy aromas of rhubarb, dried leaves and dust. Very earthy flavors of dried strawberry, wood spice and cedar. Woody close brings it down just a notch. $23
86 Chalone Vineyard, 2005 Pinot Noir
Monterey County
Pungent, earthy aromas with hints of cherry and cedar. Upfront cherry flavors with youthful astringency. Drying, chalky finish. $14
88 Clos du Val, 2004 Pinot Noir
Carneros, Napa Valley
Smoky bacon fat aromas with tea, cherry and clove notes. An intense, tightly knit wine with cherry and mineral flavors. Youthful, restrained finish with a citrus peel bite. $24
90 Clos LaChance, 2004 Pinot Noir
Santa Cruz Mountains
Pungent and smoky with mushroom, oak and cranberry aromas. Near syrup-like texture with a mix of black cherry and spicy clove flavors. Enjoyable, friendly finish with well-melded tannins and acids. $25
90 Clos LaChance, 2004 Pinot Noir
Biagini Vineyard, Santa Cruz Mountains
Smoky, earthy aromas with a whiff of orange zest. Soft, forthcoming flavors of cranberry, cedar and cinnamon. Lingering, sweet, brown spice finish. $40
88 Concannon, 2005 Pinot Noir
Limited Release, Central Coast
Distinctive aromas of cranberry, pomegranate and pencil shavings. Racy flavors of plum, orange and bacon fat. Warm finish. $14
90 Dutton Estate, 2004 Pinot Noir
Jewell Block Vnyd, Russian River Valley
Lightly perfumed scents of dried cherry and tree bark. Balanced, mature flavors of rhubarb and forest floor with a brown sugar note. Leather emerges in the otherwise sweet close. $52
91 Dutton Estate, 2004 Pinot Noir
Dutton-Thomas Rd Vnyd, Russian River Vly
Earthy aromas of dried leaves, dust and leather with hints of red currant and cherry. Rich, smooth flavors of cherry, red licorice and cedar. Long, supple, quite sweet finish. $48
88 Edna Valley Vineyard, 2005 Pinot Noir
Paragon, Edna Valley, San Luis Obispo County
Deeply perfumed scents of black cherry and smoke. Soft flavors of plum, moist tobacco and cedar are freshened by ample acidity. Warm, creamy close. $15
88 Fritz, 2004 Pinot Noir
Russian River Valley
Pungent aromas of plum, damp earth and tobacco with wood emerging with air. Chalky flavors of ripe cherry, orange and chocolate. Long, fruit-laden close. $30
92 Gainey Vineyard, 2004 Pinot Noir
Limited Selection, Santa Rita Hills
An attractive bouquet of menthol, resin and plum. Intense blueberry fruit with fresh oak and a lick of vanilla in the finish. Still a touch restained, however, loaded with promising fruit. $44
92 Gary Farrell, 2004 Pinot Noir
Starr Ridge Vineyard, Russian River Valley
Beautifully perfumed scents of ripe berries, mocha and minerals. Well-integrated flavors of plum, vanilla and cedar are ample but not over the top. Nutmeg highlights the finish. $50
91 Gary Farrell, 2004 Pinot Noir
Rochioli Vineyard, Russian River Valley
Big, warm aromas of ripe cherry, tree bark and dust. Formidable flavors of stewed plum, black pepper, brown sugar and brown spice. Dries up a bit in the long close. $60
92 Gary Farrell, 2004 Pinot Noir
Rochioli-Allen Vnyds, Russian River Valley
Forward, foursquare aromas of raspberry, dried tobacco and pencil shavings. Well-meshed flavors of cherry, cola nut, cedar and forest floor. Sweet-tart red fruit rounds out the plush finish. $65
90 Gundlach Bundschu, 2004 Pinot Noir
Rhinefarm Vineyard, Sonoma Valley
Uplifting menthol aromas with glazed ham and maple scents. Round, ripe and sweet, showcasing red fruit, brown spices and mixed woods. A molasses- like sweetness joins and earthiness in the close. $32
90 Lockwood Vineyard, 2005 Pinot Noir
Block-7, Monterey
Nicely fruity, warm aromas of cherry pit and cedar shavings. Exuberant flavors of tart cherry, raspberry and bittersweet chocolate sport citrusy acidity. Very lively, fresh finish. $20
90 MacMurray Ranch, 2004 Pinot Noir
Russian River Valley
Spicy cherry and cedar aromas. Cherry flavors with hints of tobacco and red licorice. Excellent length, laced with redwood accents and peppery tannins. $35
90 Marimar Estate, 2004 Earthquake Pinot Noir
Don Miguel Vnyd, Russian River Valley
Earthy aromas of tar, charcoal and root beer place the fruit in the background. The emergence of black fruit in the mouth leads to further flavors of brown sugar and mocha. Woody close. $47
90 Marimar Estate, 2004 Pinot Noir
Doña Margarita Vineyard, Sonoma Coast
Minty aromas join black cherry, resin and citrus peel scents. Layers of tart cherry fruit laced with oak and youthful tannins. Drying, chalky finish needs time. $45
90 Pacific Oasis, 2005 Pinot Noir
Santa Barbara County
Heady aromas of rose water, orange peel and leather. Delicate tea and cherry flavors with distinct earthiness. This is a charming, balanced Pinot with oak, mineral and red fruit flavors that linger into the finish. $25
87 Reynolds Family Winery, 2004 Pinot Noir
Carneros
Pungent, sweet aromas of brown sugar and nutmeg. Earthy flavors with polished tannins and a defined creaminess. Soft, easy-drinking close with caramel and licorice notes. $45
90 Sanford, 2004 Pinot Noir
La Rinconada Vnyd, Santa Barbara County
Big, dusty aromas of date, blackberry, coconut and black tea. Very sweet flavors of cherry, chocolate-covered orange peel and minerals. Chocolate continues in the finish. $40
92 Sanford, 2004 Pinot Noir
Sanford & Benedict Vnyd, Santa Barbara Cty
Rich, concentrated aromas of black fruit, semisweet chocolate, Worcestershire sauce, graphite and slate. Ample flavors of black currant, cedar, black earth and tobacco. Spiciness picks up in the close. $48
90 TAZ, 2004 Pinot Noir
Cuyama River, Santa Maria Valley
Heady aromas of mint, cured meat and brown spices. Fat and juicy with lush cherry, mocha and oak flavors. Youthful tannins and acids surface in the lengthy finish. $28
88 Valley of the Moon, 2005 Pinot Noir
Carneros
A mixed bouquet of cherry, red licorice, vanilla and chalk. Silky texture with cranberry, tea and cherry flavors laced with crisp acidity. Earthy, mineral-like close with pencil and flint accents. $20
87 Waterstone, 2004 Pinot Noir
Carneros
Fresh oak aromas with notes of cherry, clove, nutmeg and a whiff of olives. Soft entry with a combination of earth, cherry and oak flavors. A light peppery nuance caps the finish. $20
84 Gino da Pinot, 2005 Pinot Noir
Monterey County - $16
Washington
Reds
88 Columbia Crest, 2003 Cabernet Sauvignon
Reserve, Columbia Valley
Earthy aromas of oak char and minerals push the fruit to the background. Spicy, peppery, inky flavors of blackberry, oak, smoke and espresso. Mocha notes dress up the close. $30
90 Columbia Crest, 2003 Merlot
Reserve, Columbia Valley
Earthy aromas of plum and smoke with wood notes readily apparent. Near-velvety tannins frame ripe flavors of blackberry, tar and coffee. Tobacco and earth round out the close. $30
90 Columbia Crest, 2003 Walter Clore
Private Reserve, Columbia Valley
Chocolaty aromas of red berries, citrus peel and sweet oak. Smooth flavors of plum, mocha and spicy cedar. Quite earthy finish shows enviable fruit. $35
91 Columbia Crest, 2004 Syrah
Reserve, Columbia Valley
Ripe aromas of blackberry, milk chocolate and crushed stone. Soft, chalky flavors of blackberry, plum and mocha. A defined spiciness emerges on the long close. $30
90 Seven Hills, 2003 Merlot
Seven Hills Vineyard, Walla Walla Valley
Fruit-forward aromas of mixed berries, forest floor and earth. Spicy acidity freshens flavors of brambly berries, cedar and dried tobacco. Lots of earth notes in the finish. $30
88 Seven Hills, 2004 Red Wine
Ciel du Cheval , Red Mtn, Walla Walla Vly
Well-integrated aromas of blackberry, wood spice and dust. Ample wood flavors are softened somewhat by citrusy acidity and flavors of mixed berries and bittersweet chocolate. Dry, dusty close. $32
91 Seven Hills, 2003 Pentad
Walla Walla Valley
Pretty aromas of black fruit, oak, nutmeg and black pepper. Chalky, dusty flavors of plum, orange peel, new oak and tobacco. Soft finish heightens the wine's appeal. $50
89 Seven Hills, 2003 Cabernet Sauvignon
Seven Hills Vineyard, Walla Walla Valley
Lots of cedar and pencil notes make the fruit somewhat reluctant to appear at present. Tartly intense flavors of mixed berries, plum, oak and earth. Sweetens up a touch in the close. $32
91 Seven Hills, 2002 Cabernet Sauvignon
Klipsun Vineyard, Columbia Valley
Dusty scents of black currant, mint and mocha. Creamy, lively flavors of blueberry, black pepper, bittersweet chocolate and gravel are carried by citrusy acidity. Dry, earthy finish. $32
Argentina
Whites
87 Bodega Norton, 2006 Sauvignon Blanc
Mendoza
Floral scents of sliced apple, chalk and minerals. Balanced flavors of red apple, lemon and flint. A pleasant sour note emerges in the close. $10
86 Santa Julia, 2005 Chardonnay
Reserva, Mendoza
Fresh pear and lemon peel aromas. Plump and ripe with a mix of tropical fruit flavors. Crisp, clean finish with lingering peach and apricot notes. $12
86 Trapiche, 2005 Broquel Chardonnay
Mendoza
Fresh aromas of pineapple and sliced apples. Supple, nectar-like flavors of peach, honey and cream. Ripe, easy-drinking finish. $15
Cabernets & Blends
86 Bodega Norton, 2006 Cabernet Sauvignon
Mendoza
Aromas of ripe cherry, smoke and coffee bean. Tingly, peppery flavors of plum, cedar and mocha. Zingy close shows wood notes. $10
90 Bodega Norton, 2003 Cabernet Sauvignon
Reserva, Lujan de Cayo, Mendoza
Perfumed aromas of cherry, red plum, tea and earth. Concentrated flavors of blackberry, milk chocolate, espresso and cinnamon are very focused and peppery. Dries up some in the close. $18
86 Famiglia Bianchi, 2005 Cabernet Sauvignon
San Rafel, Mendoza
Fresh cherry, oak and pungent sweet tobacco aromas. Cranberry and cherry flavors laced with toasted oak. Crisp, spicy finish with expressive redwood and cedar accents. $18
87 Trapiche, 2004 Cabernet Sauvignon
Broquel, Mendoza
Uplifting cherry aromas with vanilla extract and oak. Flavors of cherry, strawberry, tea and mocha. Good length with a light earthiness joining the meld. $15
90 Trapiche, 2004 Iscay
Mendoza
Pretty aromas of plum, black licorice, oak and menthol. Drying mineral flavors followed by supple blueberry, plum and tea with a note of orange peel. The finish is lengthy with plenty of fruit combined with an earthiness. $48
87 Achaval Ferrer, 2005 Malbec
Mendoza
Ripe plum and pencil aromas. Peppery, black cherry flavors with a drying mineral-like influence. Tart finish with rough-hewn tannins. $26
90 Bianchi, 2004 Particular Malbec
San Rafael, Mendoza
A fresh as well as sweet bouquet emitting mineral, plum and blueberry aromas. Black cherry and mint flavors with a secondary earthiness. Peppery red fruit and a youthful, metallic bite punctuate the finish. $30
91 Bodega Norton, 2003 Perdriel
Perdriel Vineyard, Mendoza
Inky aromas of blackberry, cherry, chocolate, minerals and cedar. Concentrated, yet very well-balanced flavors of sweet blackberry, pencil, mocha, mint and sweet tobacco. Peppery finish. $64
91 Bodega Norton, 2004 Malbec
Reserva, Mendoza
Ripe, sweet aromas of plum, raspberry, rum cake, pencil and brown sugar. Grapy flavors of blackberry, date, semisweet chocolate and black pepper. Citrusy close. $18
87 Cavia, 2004 Malbec
Reserve, Mendoza
Red fruit, vibrant oak and cedar-like aromas. Spicy cherry fruit with red licorice flavors. The finish is crisp and lively, holding onto the sweetness of the cherry fruit. $15
88 Famiglia Bianchi, 2005 Malbec
San Rafel, Mendoza
Sweet raspberry and vanilla aromas with a rustic campfire scent. Chalky, youthful wood tannins give way to rich black cherry fruit. The finish is tart and youthful; should improve with time. $18
86 Tamari, 2005 Malbec
Reserva, Mendoza
Pungent and somewhat earthy with cherry accents. Tart cranberry fruit with spicy cedar-like flavors and aggressive wood tannins. Crisp, peppery finish with notes of pencil shavings. $13
88 Trapiche, 2004 Broquel Malbec
Mendoza
A bouquet of raspberry, pencil and resin. Thick and earthy with peppery licorice flavors. Youthful, lip-smacking finish with fine-grain tannins, mineral and oak flavors. $15
91 Trapiche, 2004 Malbec
Viña Carlos Gei Berra, Lunlunta, Mendoza
Heady blueberry, plum, dark chocolate and graphite aromas. Supple texture with black cherry and mocha flavors. Youthful and chalky with fine-grain tannins, minerals and sweet oak capping the finish. $42
88 Trapiche, 2004 Malbec
Viña Pedro González, El Cepillo, Mendoza
Spicy red licorice, chalk and flint aromas. Tart cherry fruit with attractive tannins that temper the overall sweetness. A briary nuance joins the bone-dry finish with charcoal, flint and pepper. $42
88 Trapiche, 2006 Malbec
Mendoza
An intense bouquet emitting raspberry, blueberry and plum aromas. Fresh and supple with jammy blueberry and vanilla flavors. Creamy, ready-to-drink, fruit-driven finish. $7
Australia
Shiraz
90 Grant Burge, 2004 Miamba Shiraz
Barossa
Shy mint and black cherry aromas. Youthful and compact with cherry, plum and graphite flavors. Racy, chalky finish with notes of pepper and chalk. $19
92 Mitchelton, 2002 Print Shiraz
Central Victoria
Mixed aromas of fruit compote, mocha, cedar and tobacco. Opulent black cherry and plum flavors with crisp acidity and lip-smacking tannins. Earthy, tea-like flavors in the finish with a note of chalkiness. $35
90 St. Hallett, 2004 Blackwell Shiraz
Barossa
Attractive aromas of mint, plum and raspberry jam. Thick and juicy with black cherry, plum and clove laced with fine-grain tannins. Chalky, dry close with lingering sweetness. $35
88 St. Hallett, 2004 Faith Shiraz
Barossa
Intense aromas of blueberry, charcoal, menthol and cedar. Crisp and rather acidic with youthful red and black fruit. Peppery, tannic finish. $16
94 St. Hallett, 2003 Old Block Shiraz
Barossa
Fresh aromas of raspberry, maraschino cherry and tobacco leaf. Thick, layered flavors of cherry, cedar, chocolate and clove. Great finish delivers raspberry jam, minerals and a lingering creaminess. $70
88 Tatachilla, 2001 Foundation Shiraz
McLaren Vale
Fresh cranberry, redwood and earth aromas. Peppery red fruit flavors with notes of minerals and rhubarb. Dry, racy finish with a bell pepper zing. $35
Chile
Chardonnay
88 Arboleda, 2005 Chardonnay
Casablanca Valley
Forward aromas of toasted oak, clove and grilled pineapple. Tasty peach and pineapple flavors laced with oak. Sweet, creamy finish with nice depth of fruit. $15
86 Montes, 2005 Chardonnay
Classic Series, Curico Valley
Shy peach aromas with a note of flint. Dry citrus flavors with obvious mineral accents. Light, dry close with a youthful tartness. $12
86 Montes, 2005 Chardonnay
Reserve, Curico Valley
A mix of citrus and fresh oak aromas. Tart and flinty with peach and apricot flavors. Soft, approachable finish. $12
86 Santa Rita, 2005 Medalla Real Chardonnay
Special Real, Casablanca
Fresh lemon zest and clove aromas. Tangy and a bit peppery with lime accents. A combination of drying mineral and citrus flavors in the finish. $19
Sauvignon Blanc
90 Montes, 2006 Sauvignon Blanc
Limited Selection, Leyda Vnyd, Leyda Vly
Fresh herbs and lemon zest aromas with a whiff of clove. Squeaky-clean citrus flavors with youthful, bracing acidity. Lively finish with a lick of chalk and lemon peel. $16
88 Santa Rita, 2006 Sauvignon Blanc
Reserva, Casablanca Valley
Aromas of lime, lemon drop, dusty slate and green chili are not overdone. Palate-whetting flavors of lemon and pear with a tomato leaf note. Dry, gravelly close. $11
87 Santa Rita, 2006 "120" Sauvignon Blanc
Lontue Valley
Very clean aromas of lime, grapefruit and pencil. Flavors of apple and pear sport more body than suggested by the nose. Tarts up in the finish. $8
Cabernets & Blends
86 Aresti, 2004 Cabernet Sauvignon
Reserve, Curicó
Candied aromas of strawberry, orange zest and oak. Easy drinking cherry and red licorice flavors with a secondary oakiness that lingers in the medium sweet finish. $14
91 Domus Aurea, 2003 Cabernet Sauvignon
Upper Maipo
Forward aromas of blueberry, coconut, resin, cedar and a whiff of basil. A stylish mix of cherry and oak with mineral accents. Spicy, youthful finish with cherry, oak and a pinch of baker's chocolate. $50
88 Montes, 2005 Cabernet Sauvignon
Classic Series, Colchagua Valley
A fresh bouquet of plum, black cherry and mint. Peppery black cherry fruit with a note of clove. Bone-dry finish with a mix of oak, chalk and dark stone fruit. $12
88 Montes, 2005 Cabernet Sauvignon
Reserve, Colchagua Valley
Forward aromas of black cherry, mint and baker's chocolate. Soft cherry fruit flavors laced with fine-grain tannins and a drying mineral influence. Peppery, crisp close. $12
92 Montes, 2004 Alpha M
Alpalta Single Estate, Santa Cruz
Well-oaked aromas with uplifting cherry fruit, menthol and sweet tobacco scents. Accessible cherry fruit flavors with new oak and brown spices. Youthful, vibrant finish with a lingering redwood-like spiciness. $93
88 Santa Ema, 2004 Cabernet Sauvignon
Amplus, Cachapoal Valley
Heady menthol, blueberry and cream aromas. Supple with black cherry and plum jam flavors. The close is lengthy and rich with plenty of heft. $19
87 Santa Rita, 2005 "120" Cabernet Sauvignon
Rapel Valley
Deep scents of rhubarb, plum, menthol and tar. Chalky flavors of mixed berries, coffee and bell pepper are tooth-coating. Earth and wood frame the finish. $8
88 Santa Rita, 2004 Cabernet Sauvignon
Reserva, Maipo Valley
Forward aromas of black fruit compote, mint, earth and wood. Spicy flavors of plum, flint, coffee and dust. Minerally, very intense finish is full of fruit. $11
90 Santa Rita, 2004 Medalla Real Cabernet
Special Reserve, Maipo Valley
Smoky, grapy aromas of plum, fig, black cherry and tomato leaf. Very earthy flavors of blackberry, chocolate, espresso and minerals are livened by tingly acidity. Tart, dry close. $19
87 Montes, 2005 Merlot
Classic Series, Colchagua Valley
Pungent blueberry and plum aromas with a note of vanilla. Easy-drinking flavors of cherry and mocha. Wood tannins perk-up in the finish. $12
86 Montes, 2004 Merlot
Reserve, Special Cuvée, Colchagua Valley
Shy aromas of cherry and black earth with a note of chalk. Dry and tannic with crisp red fruit flavors. Oak and mineral flavors cap the youthful finish. $12
Other Reds
92 Edwardo Chadwick, 2003 Seña
Aconcagua Valley
An exotic bouquet of cherry, pecan, resin, clove and leather. Mint and cherry flavors followed by tea, tobacco and maple. The finish is dry and at the same time loaded with cherry fruit, fine sandpaper tannins and a lick of new oak. $60
87 Escudo Rojo, 2004 Red Wine
Maipo
Light cherry pop aromas with a suggestion of charred oak and clove. Mixed red fruit and oak flavors with a drying walnut-like taste. Delicate close with cherry and a note of chalkiness. $15
88 Hacienda Araucano, 2003 Clos de Lolol
Cachapoal Valley
Light cherry and oak aromas. Tart cherry flavors with hints of brown spices that add an exotic twist. The finish is still a bit youthful and acidic; the wine should improve. $24
92 Montes, 2004 Folly Syrah
Alpalta Valley
Ripe blueberry, plum and graphite aromas. Compact and foursquare with layers of plum, clove, black cherry and vanilla flavors. Not as opulent as past Follys; however, it's quite flavorful with rough-hewn fruit and spicy minerals capping the close. $93
88 Montes, 2005 Malbec
Classic Series, Colchagua Valley
Ripe aromas of plum, blueberry and vanilla extract. Tasty red and black fruit flavors with fine-grain tannins and a metallic bite. Lengthy, dry finish. $12
90 Montes, 2004 Purple Angel
Colchagua Valley
Peppery, red fruit aromas with a whiff of rhubarb. Crisp, rustic flavors of cranberry, cherry and spicy oak. Youthful, acidic finish with a mix of minerals, earthiness and exotic woods. $57
88 Santa Ema, 2004 Amplus One
Cachapoal Valley
Spicy wood aromas with wisps of raspberry and rhubarb. Supple and approachable with flavors of cherry, licorice and cinnamon. Drying, peppery finish. $19
France
Alsace
90 Marc Kreydenweiss, 2004 Pinot Blanc
Kritt, Les Charmes, Alsace
Clean scents of citrus and stone fruit show admirable depth. Quite tangy flavors of pear, lime peel and minerals with an apple butter note. Tongue-tingling finish. $19
90 Marc Kreydenweiss, 2004 L'Âme de la Terre
Clos du Val d'Eléon, Alsace
Reserved aromas of lemon-lime and brown spice. Tart flavors of lemon, peach pit, cedar and tobacco are well balanced and more expressive than suggested by the nose. Spicy close. $31
92 Marc Kreydenweiss, 2004 Pinot Gris
Le Moine, Moenchberg Grand Cru
Ripe aromas of peach, nectarine, wood spice and crushed stone. Vibrant flavors of orange marmalade, peach, hazelnut and brown spice have a peach-fuzz texture. Soft, seamless finish. $38
92 Marc Kreydenweiss, 2004 Pinot Gris
Clos Rebberg, Aux Vignes, Alsace
Warm aromas of stone fruit and cedar box with a bare whiff of smoke. Thick, yet balanced, flavors of peach preserves and nutmeg are refreshingly dry. Long close sports ripe stone fruit notes. $38
93 Marc Kreydenweiss, 2004 Riesling
La Dame, Wiebelsberg Grand Cru
Lime peel steeliness yields to aromas of tropical fruit, flowers and tobacco. Lean, wiry flavors of lemon, kiwi and wet stone. Very fresh, citrusy finish. $38
94 Marc Kreydenweiss, 2004 Riesling
Le Château, Kastelberg Grand Cru
An opening note of petrol leads to aromas of peach jam, yellow flowers and nuts. Plush mouth-feel envelopes ripe flavors of apricot, hazelnut, minerals and cinnamon. Orange marmalade rounds out the close. $69
Bordeaux
White
85 Mouton Cadet, 2005 Blanc
Bordeaux - $9
Red
87 Mouton Cadet, 2005 Rouge
Bordeaux
An attractive bouquet of raspberry, plum, rose petals and leather. Bright cherry flavors with polished tannins and tempered acidity. The finish is lengthy, ripe and rather supple, reflecting the prominence of merlot in this Bordeaux blend. $9
Burgundy
Whites
87 Faiveley, 2004 Mâcon-Prissé
Mâcon-Prissé
Baseline Chard aromas of apple and pear. Flavors of peach, citrus and butterscotch are richer than suggested by the nose. Dry, clean finish. $15
88 Faiveley, 2000 Chardonnay
Georges Faiveley, Bourgogne
Oak scents jump from the class, then notes of baked apple and white flowers. Oak is again apparent in the mouth, though not unpleasantly so, along with flavors of lime and green apple. Crisp close. $17
88 Faiveley, 2004 Domaine de la Croix Jacquelet
Montagny
Shy, dusty scents of citrus, white flowers and flint. Vibrant flavors of tangerine, lemon and minerals. Bracing finish shows clove notes. $21
88 Faiveley, 2004 Clos Rochette
Mercurey
Light aromas of lemon, white pepper and hazelnut. Tight, spicy flavors of pear, citrus peel and new oak. Ample minerality heightens the dry close. $24
92 Joseph Drouhin, 2004 Chassagne-Montrachet
Chassagne-Montrachet
Ripe, though not overtly exuberant, aromas of honeydew melon, white peach and charred oak with a dusting of honey powder. Balanced, compact flavors of pineapple, lime peel and oak char are quite youthful. Long, soft finish. $46
91 Joseph Drouhin, 2004 Puligny-Montrachet
Puligny-Montrachet
Presently restrained aromas of lemon, butter and bee pollen have a peppery edge. Honeyed, though not sweet, flavors of tangy citrus, peach, toasted oak and wet slate. Wood really shows itself in the close. $46
93 Joseph Drouhin, 2004 Folatières
Puligny-Montrachet Premier Cru
Aromas of peach, lime peel, damp stone, butter and nuts need time and air to open. Elegantly integrated flavors of apricot, citrus, hazelnut and butter. Long, racy close speaks to the wine's obvious youth. $65
94 Joseph Drouhin, 2004 Marquis de Laguiche
Chassagne-Montrachet
Lean, though complex, aromas of lemon, white peach, yellow flowers, honey and flint. Layered flavors of orange marmalade, apricot, spicy clove, black tea and minerals. Finish features wood spice. $85
88 Domaine Leflaive, 2004 Mâcon-Verzé
Mâcon-Villages
Aromas of dried apple and pear with traces of butter. Integrated flavors of apple, peach pit and mixed nuts. Dry close. $29
88 Morey-Blanc, 2004 Auxey-Duresses
Auxey-Duresses
Reserved aromas of mango, mushroom and hazelnut. Citrusy acidity frames lively flavors of green pineapple, lemon butter and flint. Lime-soaked close. $36
94 Pierre Morey, 2004 Meursault
Meursault
Aromas of peach, honey, butter and hazelnut border on the rich at this exceedingly young stage of their development. Loads of luscious tropical and stone fruit flavors are kept closely in check by vivacious, citrusy acidity and notes of slate and oak. Butter emerges in the lingering close. $68
Reds
88 Faiveley, 2004 Pinot Noir
Joseph Faiveley, Bourgogne
Deep aromas of black cherry, earth and tar with a slight bell pepper note. Tight tannins frame flavors of cherry, rhubarb and smoke. Rugged, spicy finish. $17
88 Faiveley, 2004 Domaine de la Croix Jacquelet
Mercurey
Sweetly perfumed scents of blackberry, dust, mocha and vanilla. Quite ripe, though balanced, flavors of black fruit, cedar and oak char. Tight close concludes with cherry pit notes. $21
91 Faiveley, 2004 Nuits-Saint-Georges
Nuits-Saint-Georges
Dusty, peppery aromas of cherries jubilee, smoked meat, dried tobacco and sweet oak. Fruit-dominant flavors explode in the mouth, including cherry and cranberry with notes of cedar and minerals. Long, gritty finish. $41
93 Faiveley, 2004 Clos des Cortons Faiveley
Corton Grand Cru
Warm, substantial aromas of black cherry skin, licorice, mocha, dust and charcoal. Nicely ripe, very complex flavors of mixed berries, cedar shavings, black pepper, chalk and pencil. Tar, wood and minerals round out the lingering close. $102
91 Pierre Morey, 2004 Monthelie
Monthelie
Rhubarb pie notes jump from the glass, followed by scents of orange peel, stone and fresh herbs. Vibrant flavors of red currant, raspberry, dried leaves and cedar. Violets lift the finish. $33
Italy
Pinot Grigio
87 Borgo Conventi, 2005 Pinot Grigio
Collio
Peach and lemon peel aromas with notes of clove and petroleum. Flinty white peach flavors with a youthful tartness. Crisp, clean, acidic finish. $15
88 Borgo San Daniele, 2004 Pinot Grigio
Isonzo
Ripe aromas of macerated apple, pear and menthol. Tart flavors of just-sliced apple and wintergreen. Herbal notes round out the finish. $33
87 Ruffino, 2005 Lumina Pinot Grigio
Venezia Giulia IGT
Pungent, earthy scents followed by glazed pineapple, clove and a whiff of sea shore. Peach and pear flavors with a drying mineral nuance that lingers in the finish. $13
90 Schiopetto, 2005 Pinot Grigio
Collio
Ripe, honeyed aromas with peach and lemon zest. Excellent weight and mouth-feel with peach and grilled pineapple flavors. Fresh citrus and minerals accent the finish. $37
Other Whites
88 Borgo Conventi, 2005 Sauvignon
Collio
Sweet as well as verdant with an assertive tomato leaf scent. Lively citrus flavors with a dusty mineral character that lingers in the finish. $15
89 Borgo San Daniele, 2004 Arbis Blanc
Venezia Giulia IGT
Warmly perfumed aromas of honeydew melon, moist hay and fresh herbs. Bold, ripe flavors of apricot, honeydew melon and orange peel. Vanilla custard highlights the close. $38
91 Dario Raccaro, 2005 Bianco
Collio
Fresh, floral scents of green apple, honeydew melon and slate. Forward flavors of peach pit and baked apple are showcased by exuberant acidity. Butterscotch emerges in the pleasing finish. $30
93 Dario Raccaro, 2005 Tocai Friulano
Collio
Pretty aromas of pear blossom, lime peel and dewy tarragon. Flavors of lemon, apple and hazelnut are luscious, terrifically balanced and show no more fat than necessary. Cleansing close perked up by a nutty bitterness. $30
93 Josef Niedermayr, 2004 Perelle
Vignetti delle Dolomiti IGT
Obvious Chardonnay scents predominate and include apple, bacon fat and oak char. Seamlessly integrated, soft flavors of stone fruit, orange marmalade and butter. Long finish features wood spice. $35
91 Manni Nössing, 2005 Kerner
Südtirol Eisacktaler
Distinctive aromas of honeydew melon, chalk and white flowers. Balanced, lively flavors of apple and spearmint. Juicy pear notes fatten up the finish. $30
90 Manni Nössing, 2005 Sylvaner
Südtirol Eisacktaler
Very fresh, perfumed scents of apple blossom and minerals. Zesty flavors of apple and chopped herbs are subtley complex. Green apple in the finish. $35
91 Manni Nössing, 2005 Veltliner
Südtirol Eisacktaler
Intensely perfumed aromas of green grapes, gooseberry and mint. Plush texture frames ample flavors of ripe white peach and minerals. Long, sweet close. $30
87 Mastroberardino, 2005 Lacryma Christi
Lacryma Christi del Vesuvio
Floral, dusty aromas of green apple and fresh tarragon. Dry honeydew melon flavors drop off a bit. Continued dryness in the close. $19
91 Mastroberardino, 2005 Nova Serra
Greco di Tufo
Beautifully varietal aromas of green apple, flowers, herbs and minerals. Flavors of sour apple, pear and honeydew melon border on the rich, but remain very vibrant. Soft finish. $24
91 Mastroberardino, 2005 Ridici
Fiano di Avellino
Juicy aromas of red apple, fresh herbs and almond paste. Lively, luscious flavors of peach, orange and racy minerals. A char note emerges in the full-bodied finish. $25
88 Melini, 2005 Le Grillaie
Vernaccia di San Gimignano
Quite fresh scents of pear, green apple and dusty slate with an orange honey note. Tangy flavors of red apple and butterscotch. Sweet-tart close. $22
88 Schiopetto, 2005 Sauvignon
Collio
Pungent garden aromas with a hint of citrus peel. Ripe flavors of peach, banana and a drying flintiness. Youthful finish with a combo of peach, dried apricot and minerals. $37
92 Schiopetto, 2005 Pinot Bianco
Collio
Fruit cocktail aromas with a hint of chalkiness. Layers of tropical fruit flavors with a lick of vanilla. Excellent length and staying power. $37
88 Schiopetto, 2005 Blanc des Rosis
Venezia Giulia IGT
A mix of pencil shavings, flint and citrus aromas. Very crisp with tart pink grapefruit flavors. Dry, acidic finish with hint of white pepper. $34
Chianti
86 Da Vinci, 2005 Chianti
Chianti
Fresh, New World aromas of cherry, plum and vanilla. Friendly and easy drinking with black cherry and chalk flavors, and very fine tannins. A medium sweet finish with a mix of ripe fruit and youthful astringency. $16
89 Da Vinci, 2004 Chianti Classico
Chianti Classico
An earthy bouquet with cranberry, Cherry Blend tobacco and leather aromas. Tart and acidic with tea, spicy oak and red fruit flavors. Pungent finish with drying tannins. $24
90 Da Vinci, 2003 Riserva
Chianti
A bouquet of oak, cherry and black earth. A well-structured wine with mocha, black cherry and redwood flavors. Lengthy, sweet finish with razor-sharp acidity and fine-grain tannins. $20
87 Melini, 2003 Granaio
Chianti Classico
Warm, brambly scents of plum, moist cedar and smoke. Vibrant flavors of strawberry jam and loamy earth. Citrus and cherry lift the close. $16
87 Ruffino, 2005 Chianti
Chianti
Black cherry and charred oak aromas. Crisp cherry fruit with a spicy, cedar-like zing. Drying, rustic finish with the emphasis on accessible, easy-drinking fruit. $9
88 Ruffino, 2004 Il Leo
Chianti Superiore
Forward aromas of redwood, chalk, cherry and mocha. Sweet plum and cherry flavors with a note of flint. Lingering sweetness with a mix of fruit, mineral and oak. $12
88 Ruffino, 2002 Ducale Riserva
Chianti Classico
Stewed cherry, black earth and clove aromas. Rather dry cherry flavors with notes of resin, tea and tobacco. Chalky, well-oaked finish with a lick of mocha. $24
87 Tenuta Santedame, 2004 Chianti Classico
Chianti Classico
Minty cherry fruit aromas with a slight pungency. Peppery cherry flavors with fine, sandpaper tannins. Crisp, acidic finish with a youthful, metallic bite. $18
Other Tuscans
92 Podere San Luigi, 2002 Fidenzio
Toscana IGT
Enveloping warmth and earthiness frame aromas of black currant, pencil shavings and mocha. Smooth, though quite peppery flavors of black cherry and cedar box. Long, chalky finish. $75
94 Podere San Luigi, 2003 Fidenzio
Toscana IGT
Reserved, dusty scents of blackberry, violets and dried tobacco. Silky smooth flavors of chocolate-covered berries, espresso bean and treacle. Lingering, focused close concludes on a dry note. $75
87 Ruffino, 2003 Modus
Toscana IGT
An aromatic bouquet of chocolate, clove, prune and glove leather. Spicy cherry-chocolate flavors with a zing of clove. Very dry finish with youthful wood tannins. $25
93 Tenuta Casadei, 2004 Cabernet Franc
Filare 18, Toscana IGT
Warm, compact aromas of plum, orange peel, dried cherry and cedar. Balanced, sweet, direct flavors of candied red fruit, tart and minerals. Very chalky, long, tooth-coating finish. $95
93 Tenuta Casadei, 2004 Petit Verdot
Filare 41, Toscana IGT
Vibrant aromas of mixed berries, brown sugar and cedar shavings. Dry, concentrated flavors of plum, tar, tobacco, black pepper and graphite. Sweet-tart cherry lifts the close. $95
Veneto
92 Masi, 2000 Serego Alighieri Vaio Armaron
Amarone della Valpolicella Classico
Heady cherry, milk chocolate and coffee bean aromas. A mix of cherry, cinnamon and mocha flavors laced with racy acids and drying tannins. Lengthy finish with a compote-like sweetness. $56
94 Masi, 2000 Campolongo di Torbe
Amarone della Valpolicella Classico
Full-blown aromas of plum, prune and fig. Thick and supple with layers of cherry, mocha and exotic brown spices. A lengthy, toothsome finish with Port-like intensity, as well as sweetness. $130
94 San Rustico, 2002 La Sorellina
Valpolicella Classico Superiore
Penetrating aromas of black cherry, brown sugar, cedar, minerals and nougat. Lush flavors of dried cherry, graphite and baking spices are even more expressive than the nose. A pleasing sour cherry note tarts up the close. $33
87 Santi, 2004 Solane Ripasso
Valpolicella Classico Superiore
Peppery aromas of tobacco and smoke mask the fruit notes in the background. Ripe cherry struggles to emerge from behind very earthy flavors of brown sugar and graphite. Sweetens up in the finish. $13
Other Reds
94 Borgo San Daniele, 2003 Arbis Ròs
Venezia Giulia IGT
Very perfumed scents of just-picked strawberry, bittersweet chocolate and forest floor. Warm, juicy flavors of raspberry liqueur, cherry skin and red licorice have a kirsch-like texture. Quite long, palate-coating close. $42
94 Josef Niedermayr, 2003 Euforius
Vignetti delle Dolomiti IGT
Deep, smoky, earthy aromas of plum, cured meat, pencil shavings and tobacco leaf. Flavors of blackberry liqueur, cedar, black pepper and tar are more polished than suggested by the nose. Plush, concentrated finish. $35
94 Josef Niedermayr, 2003 Lagrein aus Gries
Riserva, Südtiroler
Big, smoky aromas of black fruit, grill pan, dried tobacco and minerals. Classic Lagrein flavors of blackberry, orange peel and dusty earth are delivered by way of a silky smooth mouth-feel. Finish concludes on a black pepper note. $40
93 Josephus Mayr, 2004 Composition Reif
Vino da Tavola (Südtiroler)
Assertive aromas of dusty gravel, tar and pencil shavings place the fruit in the background. Lush, substantial flavors of black cherry, plum and mocha. Close starts out quite dryly, but concludes with a sweet flourish. $60
89 La Scolca, 2004 Pinot Noir
Oltrepo Pavese
Pretty aromas of menthol, cedar, licorice and lots of red fruit. Bright flavors of strawberry, oak char and tree bark. Dries up nicely in the close. $33
92 Mastroberardino, 2001 Ridici
Taurasi
Classic Aglianico that needs ample air. Aromas of dried cherry, campfire, roasted meat, leather and grill pan. Telltale acidity frames lively, dry flavors of orange peel, red berry and espresso bean. Palate-sticking close. $41
88 Mastroberardino, 2005 Lacryma Christi
Lacryma Christi del Vesuvio
Perfumed aromas of red fruit, licorice, pencil shavings and dried tobacco. Warm flavors of raspberry, cedar and damp underbrush. Smooth finish. $22
87 Monte Vibiano Vecchio, 2004 MonVì
Colli Perugini
Warm aromas of rhubarb and violets. Picks up considerably in the mouth with flavors of raspberry, forest floor and wood. Quite dry close. $20
90 Monte Vibiano Vecchio, 2003 L'Audreo
Colli Perugini
Lots of oak char leads to aromas of blackberry, brown spice and mocha. Silky, concentrated flavors of plum, and earth with coconut creeping in. Drying finish. $49
93 Prinsi, 2001 Fausone
Riserva, Barbaresco
Subtle, complete aromas of dried berries, licorice, bittersweet chocolate, flowers, cedar and nutmeg. Earthy flavors of cherry preserves and spicy tobacco are framed by still-youthful tannins and a rough-hewn quality not suggested by the nose. Sweetens up nicely in the close. $68
88 Santa Maria La Palma, 2005 Le Bombarde
Cannonau di Sardegna
Pretty, perfumed scents of red cherry, licorice and cedar. Flavors exactly replicate the nose and are surprisingly well knit, given the price. Drying close is nevertheless loaded with fruit. $11
93 Tabarrini, 2002 Colle Grimaldesco
Montefalco di Sagrantino
Warm, woody aromas of black currant, fresh herbs, pencil and tar. Flavors of ripe blackberry, dried cherry and sweet tobacco are more giving than suggested by the nose. Long finish has kirsch-like intensity. $60
87 Tenuta Ripaltà, 2004 Nadir Syrah
Sicilia IGT
Gamy aromas of black fruit, roasted meat and smoke. Dry, tangy, warm flavors of dried tobacco and blackberry. Espresso notes in the finish. $14
New Zealand
Sauvignon Blanc
87 Goose Bay, 2006 Sauvignon Blanc
Marlborough
Friendly aromas of sweet lemon and moist herbs. Sweet-tart flavors of lime and pineapple. Lime juice marks the quick close. $17
90 Kathy Lynskey, 2006 Sauvignon Blanc
Vineyard Select, Marlborough
Pretty, if somewhat shy, scents of lemon and wet gravel. Beautifully balanced flavors of ripe pear and fresh herbs are soft and approachable. Palate-whetting close. $19
88 Nobilo, 2006 Sauvignon Blanc
Marlborough
Very pungent, classic NZ SB aromas of citrus, capsicum and fresh herbs. Juicy flavors of just-sliced pear are less herbal than suggested by the nose. Tart finish. $12
90 Sauvignon Republic, 2006 Sauvignon Blanc
Marlborough
Subtle, restrained aromas of kiwi and asparagus are perfectly integrated. Just-tart flavors of ripe apple, minerals and chopped chilies. Delicate, though very varietal, finish. $18
88 Wither Hills, 2006 Sauvignon Blanc
Marlborough
Slightly peppery aromas of lime peel and minerals. Sweet-tart citrus flavors have a softish mouth-feel. Lots of lime in the close. $15
Pinot Noir
87 Dryland, 2005 Pinot Noir
Marlborough
Aromas of strawberry jam, hickory and roasted meat. Very peppery, very warm flavors of cherry liqueur and earth. Cedar grounds the finish. $18
88 Felton Road, 2005 Pinot Noir
Central Otago
Perfumed scents of cherry pit, earth and dusty slate. Sweet, intense flavors of cherry liqueur, brown sugar and root beer. Long close. $43
92 Kathy Lynskey, 2005 Pinot Noir
Block 36 Reserve, Marlborough
Deep aromas of blackberry liqueur, menthol and cedar shavings. Luscious, substantial, sweet flavors of cherry, molasses and earth. Rich finish strewn with fruit. $39
86 Kumeu River, 2005 Pinot Noir
Kumeu
Pungent aromas of brambly raspberry, loamy earth and petrol. Citrusy flavors of leather and earth force the fruit to the background. Medicinal close. $31
88 Matua Valley, 2005 Pinot Noir
Estate Series, Marlborough
Woody aromas of rhubarb and dust. Smooth flavors of cherry jam, orange peel and vanilla. Brambly close. $20
88 Whitehaven, 2004 Pinot Noir
Marlborough
Dusty aromas of plum, smoked meat, black pepper and pencil. Tart flavors of dried cherry and orange delivered on a smooth texture. Sour cherry in the finish. $30
86 Wither Hills, 2005 Pinot Noir
Marlborough
Fruit hides behind aromas of cured meat, pencil and fresh herbs. Flavors of peppery berries and earth. Cedar-laced finish. $30
Tutored Tasting
The 2004 Bordeaux that follow were reviewed by BuyLine panelists John Stroker and Abraham Horowitz on January 23, in Miami, at the Union Des Grands Crus de Bordeaux tasting held at The Ritz-Carlton, Coconut Grove. The wines were not tasted blind.
Whites
93 Châteaux Carbonnieux Blanc
Pessac-Léognan
Bright golden hue. Exotic scents of melon and white peach. Rich and fat with juicy flavors of white peach and Golden Delicious apple. Continued white peach notes in the lingering close. $32
92 Domaine de Chevalier Blanc
Pessac-Léongan
Pale straw hue. Ripe scents of melon, fig and pear. Viscous, oily mouth-feel, featuring creamy flavors of peach and honeydew melon. Plush acidity in the melon-spiked close. $N/A
87 Château de Fieuzal Blanc
Pessac-Léognan
Light gold hue. Aromas of minerals and petrol with hints of pear. Racy acidity and tart flavors of lemon and lime rind. $45
89 Château La Louvière Blanc
Pessac-Léognan
Pale straw hue. Exotic scents of lemon, allspice, ginger and paraffin. Juicy flavors of Granny Smith apple and white peach. Vibrant acidity focuses the close. $32
91 Château Smith Haut Lafitte Blanc
Pessac-Léognan
Light flaxen hue. Fresh scents of melon and white peach. Fleshy, round flavors of peach and pear with a mineral nuance. Impressions of flint and gun smoke in the evolving finish. $45
Reds
94 Château Angélus
Saint-Emilion Grand Cru
Dense purple hue. Exotic scents of black cherry, mocha, rum cake and allspice. Big, extracted mouth-feel featuring massive tannins and jammy flavors of plum and violets with secondary nuances of minerals and tea. Impressions of espresso, molasses and black cherry in the endless finish. $125
91 Château Beau-Séjour Bécot
Saint-Emilion Grand Cru
Dense crimson hue. Redolent of vanilla and allspice with hints of cherry. Juicy flavors of raspberry and wild cherry. Hints of sweet tobacco in the raspberry-driven close. $55
90 Château Canon
Saint-Emilion Grand Cru
Medium ruby hue. Reserved scents of raspberry and cassis. Velvety tannins and creamy flavors of raspberry and cassis. Hints of sweet vanilla and minerals in the classy finish. $60
90 Château Canon La-Gaffelière
Saint-Emilion Grand Cru
Dense crimson hue. Shy scents of vanilla and mace. Dense and monolithic with big, brooding tannins and powerful black cherry flavors. Sweet vanilla, oak and smoke in the finish. $60
93 Château Figeac
Saint-Emilion Grand Cru
Vibrant plum hue. Nose redolent of minerals, thistle and brown sugar. Velvety tannins and juicy raspberry flavors. Layers of black cherry, raspberry and minerals in the endless close. $N/A
92 Château Grand-Mayne
Saint-Emilion Grand Cru
Dense crimson hue. Enticing scents of maple, vanilla and plum. Supple tannins and juicy flavors of black cherry and raspberry. Lingering, smoky finish. $40
91 Château Pavie-Macquin
Saint-Emilion Grand Cru
Medium ruby hue. Aromas of raspberry, stewed cherry and smoked ham. Juicy raspberry flavors. Sweet tobacco and cherry grace the elegant close. $75
92 Château Clinet
Pomerol
Dense ruby hue. Inviting scents of wild cherry, vanilla and mocha. Jammy flavors of black cherry and blackberry. Lingering impressions of raspberry and orange pekoe tea in the multilayered finish. $60
94 Château Gazin
Pomerol
Plum hue. Exotic scents of mint and candied plum with nuances of mint and molasses. Fleshy, round and juicy with flavors of black raspberry and mocha. Endless close echoes with mint and chocolate. $36
92 Château La Conseillante
Pomerol
Dense crimson hue. Enticing scents of black cherry, licorice and sandalwood. Ripe raspberry liqueur flavors. Hints of orange rind and menthol in the lingering close. $90
92 Château Petit-Village
Pomerol
Deep garnet hue. Powerful aromas of plum, vanilla and cedar. Velvety tannins and elegant flavors of raspberry and wild cherry. Sweet vanilla notes in the raspberry-spiked finish. $50
90 Château Brane-Cantenac
Margaux
Garnet hue with an orange rim. Powerful scents of tobacco and cedar. Generous flavors of raspberry, cassis and orange rind. Velvety tannins mark the raspberry-driven close. $50
90 Château Rauzan-Ségla
Margaux
Light ruby hue. Reserved aromas of tea and tobacco. Juicy flavors of raspberry and cassis. Hints of bittersweet chocolate in the lingering close. $65
93 Château Lynch-Bages
Pauillac
Vibrant garnet hue. Exotic scents of menthol, winter-green and black cherry with secondary nuances of star anise and road tar. Generous flavors of raspberry liqueur and cassis. Raspberry-driven finish. $55
94 Château Pichon-Longueville
Pauillac
Vibrant purple hue. Exotic scents of sandalwood and plum with secondary nuances of tar and sweet tobacco. Refined tannins frame juicy flavors of blackberry and raspberry. Lingering impressions of raspberry liqueur in the long, seamless close. $75
About the BuyLine Panel: More than 100 wines are reviewed in every issue of Wine News. All wines are tasted double-blind and each entry is evaluated and scored based upon individual merit. Wines that score above 70 points are recommended in the BuyLine. Tasting and interpreting wine is a purely subjective exercise; all scores and accompanying tasting notes represent the collective opinions of our panel.
Wine Samples: Send samples for review with retail price affixed to:
Wine News BuyLine Tasting Panel
1501 Venera Avenue, Suite 320
Coral Gables, FL 33146
Telephone: 305.740.7170
The Panel: Lyn Farmer, senior staff columnist; Abraham Horowitz, BuyLine panelist; Tom E. Smith, publisher; John Stroker, BuyLine panelist; Fred Tasker, Miami Herald wine critic; Todd M. Wernstrom, executive editor.
Scoring: Tasting notes reflect the panel's collective impressions; scores are averaged and represent the panel's mean. Wines possessing certain criteria will be singled out for special recognition:
Taster's Choice: Wines which display outstanding quality, character and potential.
Best Value Wines of exceptional quality which sell at a moderate price.
Stemware: Riedel Ouverture tasting glasses.
Pricing: Prices vary from state to state. Retail prices listed are approximate.
