Wine Reviews by Wine News -- The Buyline



		Wine Reviews from Wine News tasters' choice selections 96 Duckhorn Vineyards, 2006 Merlot Napa Valley Black-garnet hue. Lovely mixed aromas of blueberry, raspberry and kirsch. A rush of black cherry fruit on entry laced with flinty mineral accents and fine-grain, youthful tannins. Creamy fruit marks the finish. Taut in structure and cellar-worthy. A prime example of power and finesse: classic Napa fruit, true to its varietal character, crafted into a memorable, prototype Merlot. $52 / 31,631 cases 96 Tenuta di Biserno, 2006 Il Pino Toscana IGT, Italy Black-garnet hue to the rim. Fragrant and floral with black cherry fruit imbued with an uplifting mintiness. Opulent black fruit flavors with dusty, soft tannins and focused, tempered acidity. An artful blend (cabernet franc 35%/cabernet sauvignon 32%/merlot 25%/petit verdot 8%) skillfully assembled and drinking beautifully. $82 95 Michele Chiarlo, 2004 Brunate Barolo, Italy Light garnet hue. Exotic bouquet of orange zest, charred oak, leather and nutmeg. Minty with fresh cherry fruit brightened by crisp, racy acidity and peppery, woodsy tannins. A muscular, enduring Barolo with plenty of red and black fruit nuanced by a lingering flintiness. $105 94 Dry Creek, 2006 Zinfandel Beeson Ranch, Dry Creek Valley Black-garnet hue with a fuchsia rim. Uplifting raspberry aromas with subtler ginger and graphite along with a whiff of menthol. Fresh raspberry dominates the palate with hints of chalky mineral notes and a youthful, supportive cast of tannins. Another well-made, dynamic Zin from a distinguished Dry Creek Valley vineyard planted by Italian immigrants in 1882. $34 best value selections 91 Helfrich, 2007 Pinot Gris AOC Alsace, France Pretty yellow-gold hue. A touch of smoke ties together aromas of ripe apricot, pear and minerals. Pleasing, sweet-tart flavors of peach and apple display a banana-like texture. Balanced, fresh, cleansing close. $15 / 5,000 cases 90 Rosenblum Cellars, 2006 Zinfandel Appellation Series, Paso Robles Garnet hue with a feathered rim. Initial light, charred aromas underpinned by raspberry, milk chocolate and a flinty mineral nuance. Soft, approachable raspberry and black cherry flavors. A straightforward, balanced, easy-drinking Zin with lasting cherry-chocolate impressions. $18 89 Souverain, 2007 Chardonnay Alexander Valley, Sonoma County Pale gold hue. Fresh scents of peach, pear, white frosting and charred oak. Pear and soft lemon drop flavors are brightened by a nervy edge of fresh acidity. Well made and zippy with a citrus kick in the finish. $17 88 Blackstone, 2007 Chardonnay Reserve, Sonoma County Gold hue with a tinge of green. Upfront aromas of toasted oak and secondary citrus scents. Accessible flavors of white peach, pear and vanilla. The crisp, dry finish resonates with a persistent core of fresh fruit. $16 California Chardonnay 92 Bernardus, 2007 Chardonnay Monterey County Gold hue. Forward aromas of sliced apple and butterscotch with a whiff of cinnamon. A rich, well-structured Chard offering baked apple and pineapple flavors. A lengthy finish with toasted oak, youthful acidity and expressive tropical fruit. $24 92 Buena Vista, 2006 Clones 17 RY Chardonnay Estate Vnyd Series, Ramel Vnyd, Carneros Gold hue. Fresh-sliced apple and cinnamon aromas. A forward-drinking, hedonistic Chard with layers of flavor imparting butterscotch, grilled pineapple and caramel. Long finish packed with accessible fruit; drinking nicely right now. $37 90 Buena Vista, 2006 Dijon Clones Chardonnay Estate Vnyd Series, Ramal Vnyd, Carneros Yellow-gold hue. Restrained oak and peach aromas. Approachable white peach, banana and butterscotch flavors with a defined creaminess. Ripe, lengthy close with lingering caramel and vanillin notes. $32 93 Chalk Hill Estate Winery, 2006 Chardonnay Chalk Hill, Russian River Valley Gold hue. Forward aromas of dark honey, peach, caramel and oak. Unctuous, warm caramel, white peach and pear flavors with a velvet-like texture. Long finish with a flush of butterscotch. $48 87 Clos du Bois, 2006 Chardonnay Russian River Valley Yellow-gold hue. Ripe banana peel and citrus aromas. Crisp apricot and lemon zest flavors with a shrill of fresh acidity. Dry, youthful finish with a note of greenness. $25 90 Cuvaison, 2006 Chardonnay S Block, Carneros-Napa Valley Burnished gold hue. Shy oak aromas with pineapple hints. Ripe flavors of grilled pineapple, apricot and peach. Ready-to-drink finish with continuations of ripe tropical fruit and toasted oak. $36 90 Dry Creek, 2006 DCV10 Chardonnay Russian River Valley Yellow-gold hue. Fresh oak and peach aromas. Juicy white peach and vanilla flavors laced with toasted oak. Rich, creamy finish with a mix of lingering oak and clove. $30 94 Dutton Goldfield, 2006 Chardonnay Dutton Ranch-Rued Vineyard, RRV Brilliant yellow-gold hue. Fresh aromas of peach, sliced apple, cinnamon and new oak. Zaftig peach, apple and toasted oak flavors with just enough acidic structure to balance the rush of sweetness in the fruit-driven finish. $45 88 Edna Valley Vineyards, 2006 Chardonnay Reserve, Paragon Vineyard, Edna Valley Burnished gold hue. An open, expressive bouquet of toasted oak and ripe tropical fruit aromas. Ripe peach and pineapple flavors with notes of caramel and nutmeg. Chert-like accents in the finish add structure and balance. $35 91 Gary Farrell, 2006 Chardonnay Cresta Ridge Vnyd, Russian River Valley Pale gold hue. Fresh peach and grapefruit aromas with a wisp of vanilla. Soft, creamy texture with a combination of white peach, oak and drying mineral flavors. Lengthy, balanced finish with notes of caramel and butterscotch. $41 92 Gary Farrell, 2006 Chardonnay Rochioli-Allen Vineyard, RRV Gold hue with a silver glint. Uplifting pineapple and apricot aromas. Crisp, spicy apple and apricot flavors. Spiciness continues in the finish with clove, followed by nutmeg and a wave of toasted oak. $41 92 Gary Farrell, 2006 Chardonnay Starr Ridge Vineyard, Russian River Valley Gold hue. Forward aromas of pineapple, bacon fat, cinnamon and oak. Tasty, rich flavors of grilled pineapple and brown spice. Lasting tropical fruit flavors with a sufficient amount of toasted oak. $41 90 Geyser Peak, 2007 Chardonnay Block Collection, Water Bend, Alexander Vly Solid gold hue. Ripe aromas of pineapple, peach and vanilla. Soft, creamy peach and caramel flavors with a balanced, acidic backbone. Lengthy close imparting peach, dark honey, nutmeg and drying minerals. $24 87 Girard, 2007 Chardonnay Russian River Valley Bright gold hue. Fresh bread dough and vanilla aromas. Forward pear nectar and apricot flavors with a well-defined ripeness. A finish that is both dry and sweet with a chalky, mineral nuance. $22 90 Grgich Hills Estate, 2006 Chardonnay Napa Valley Yellow-gold hue. Fresh peach, grapefruit and clove aromas. Tight and somewhat compact with acidic peach, new oak and mineral flavors. Dry, youthful close with lingering notes of clove and toasted oak. $42 88 La Crema, 2007 Chardonnay Monterey Burnished gold hue. Apple and peach aromas. Caramel, cinnamon and butterscotch flavors. Ready-to-drink finish with a combination of apple and brown spice. $23 92 Landmark, 2007 Overlook Chardonnay Sonoma, Santa Barbara, Monterey Counties Burnished gold hue. Fresh aromas of orange zest, toasted oak and caramel. Forward peach and apricot fruit infused with vanilla, caramel and toasted oak. The finish is balanced and lengthy with a drying minerality joining the mélange. $29 88 Louis M. Martini, 2006 Chardonnay Reserve, Napa Valley Yellow-gold hue. Sweet oak and citrus peel aromas. Rich, juicy pineapple and peach flavors. Long, ripe finish with spicy new oak impressions. $25 90 MacRostie, 2006 Chardonnay Wildcat Mt. Vineyard, Sonoma Yellow-gold hue. New oak, peach and glazed pecan aromas. Lively notes of butterscotch and peach with a full complement of toasted oak. The finish is ripe with a spectrum of fresh tropical fruit flavors. $40 91 Marimar Estate, 2007 Chardonnay Don Miguel Vineyard, RRV Pale gold hue. Sliced apple and cinnamon aromas. Forward apple, apricot and dark honey flavors laced with fresh acidity. Dry, lengthy finish with a youthful mineral and citrus influence. $32 92 Patz & Hall, 2006 Chardonnay Zio Tony Ranch, Russian River Valley Bright gold hue. Fresh apricot and peach aromas with a secondary wet stone mineral scent. Ripe peach and caramel flavors with a subtle vanillin influence. Rich, steadfast close with lingering peach, butterscotch and mineral notes. $60 86 Raymond, 2007 Chardonnay Reserve, Napa Valley Gold hue. Shy grapefruit aromas with a hint of chalk. Soft peach and apple flavors laced with a vanillin oak nuance. Light, dry, crisp finish offers more fruit than oak. $20 90 Riverbench, 2006 Chardonnay Santa Maria Valley Deep gold hue. Warmed caramel and butterscotch aromas with a hint of clove. Tasty grilled pineapple and butterscotch flavors with an edge of lemon drop tartness. The finish turns creamy with toasted oak and a fig-like richness. $26 87 Robert Mondavi, 2006 Chardonnay Napa Valley Pale gold hue. Fresh scents of lemon drop and vanilla. Butterscotch and caramel flavors show a spicy edge of clove. Crisp acidity in the dry, youthful close. $20 93 Sbragia Family Vineyards, 2006 Chardonnay Gamble Ranch Vineyard, Napa Valley An attractive luminous gold hue. Forward grilled pineapple, white peach and vanillin oak aromas. Ripe, thick and juicy with the typical Sbragia lushness front to back. There is a lovely mix of peach, caramel and banana flavors that carry through to a lengthy finish, accented by brown spice. $40 92 Scott Family Estate, 2007 Chardonnay Dijon Clone, Arroyo Seco Brilliant yellow-gold hue. Apple, peach and pineapple flavors with a light floral accent. Ripe, tasty apple and pear fruit with an attractive, supple texture. Sweet, lengthy finish with a caramel apple-like richness. $25 94 Signorello, 2007 Chardonnay Hope's Cuvée, Napa Valley Yellow-gold hue. Heady grilled pineapple, banana and new oak aromas. A fresh mix of lemon drop, pear and apricot flavors laced with toasted oak. Lush and full with a clove-like zing in the finish. $60 92 Signorello, 2007 Chardonnay Vieilles Vignes, Napa Valley Yellow-gold hue. Apple cider and toasted oak aromas. Crisp dried fruit flavors including apple, pear and apricot. Brown spice, clove and toasted oak cap the lengthy close. $42 90 Silverado Vineyards, 2007 Chardonnay Napa County Bright gold hue. Citrus and sliced apple aromas. Compact flavors of apple and pear with a youthful edge of fresh acidity. Balanced, foursquare finish with an apple juice-like sweetness. $23 87 Silverado Vineyards, 2006 Chardonnay Vineburg, Carneros Gold hue. Shy pineapple scents. Youthful and acidic with peach, pineapple and apricot flavors. Dry, spicy finish with a verdant nuance. $30 94 Vine Cliff Winery, 2006 Chardonnay Proprietress Reserve, Los Carneros Yellow-gold hue. Upfront melted butter, oak and peach aromas. Thick and creamy emitting ready-to-drink caramel, dark honey and apple butter flavors. Lasting fruit impressions and a lick of clove in the finish. $60 88 Votre Santé, 2007 Chardonnay Sonoma Coast Gold hue. Pineapple, vanilla and chalk aromas followed by a hint of olive. Accessible and juicy with plenty of peach, pear and apple fruit. Lengthy finish imparts both sweet fruit and an underlying mineral influence. $21 90 Wild Horse, 2007 Unbridled Chardonnay Bien Nacido Vineyard, Santa Maria Valley Burnished gold hue. Pear nectar and toasted oak aromas. Rich apple and pear flavors with a thick, nectar-like texture. Pineapple and peach notes emerge in the close, joining a toasted oak nuance. $26 87 Windsor Sonoma, 2007 Chardonnay Russian River Valley Pale gold hue. Light chalk, wet stone and apple aromas. Drying, crisp mineral and citrus flavors with a lingering toasted oak nuance that punctuates the youthful finish. $24 93 ZD Wines, 2007 Chardonnay California Yellow-gold hue. A minty nuance joins ripe peach and toasted oak aromas. Apple, pineapple and honey flavors show rather well in youth. Zesty, well-structured finish with ripe tropical fruit and lingering toasted oak. $34 Cabernet & Blends 88 Ancient Peaks, 2006 Oyster Ridge Paso Robles Dense plum hue. Reserved nose of red raspberry cassis and wild cherry with a hint of oak and leather. Juicy flavors of raspberry and cassis. Silky tannins and hints of tea and tobacco in the raspberry-driven close. $50 90 Beringer, 2006 Cabernet Sauvignon Knights Valley Inky black with a garnet rim. Shy aromas of plum and leather. Creamy flavors of blackberry and blueberry. Velvety tannins and hints of maple and vanilla in the blackberry-infused close. $27 90 Buoncristiani, 2005 O.P.C. Napa Valley Dense crimson hue. Complex scents of black cherry, mocha and rum cake with secondary nuances of menthol and shoe polish. Creamy flavors of black cherry and blueberry. Big finish imparts refined tannins and blackberry impressions. $40 90 Burgess, 2005 Cabernet Sauvignon Estate, Napa Valley Dark plum hue. Elegant bouquet with maple, oak, caramel and light mint scents. Very soft and supple on entry with creamy cherry and bright berry fruit and a good tannic backing. Tart, tangy close with red berry fruit, leather and a nice dose of black cherry. $38 93 Caymus, 2006 Cabernet Sauvignon Napa Valley Garnet hue with a fuchsia rim. Attractive bouquet of black cherry, blueberry and coconut. Silky smooth texture and rather appealing in its youth, emitting sweet cherry and mocha flavors. Lengthy, sweet finish, yet a light, spicy, peppery nuance livens up the mix. $70 90 Chalk Hill Estate, 2005 Cabernet Sauvignon Chalk Hill, Sonoma County Dense hue, purple to the rim. Charred oak and smokehouse aromas. Tasty blackberry, coffee bean and cedar with a smoky nuance dogging the flavors. Crisp, tannic finish with lingering charred oak accents. $65 88 Clos LaChance, 2005 Cabernet Sauvignon Estate, Central Valley Dense inky blackish-purple robe. Light nose with maple, oak and green tea aromas. Soft entry with a blended quality of jammy raspberry and tart cherry fruit. Tangy cherry pie finish with a big, oaky presence and backing acidity. $30 86 Clos LaChance, 2005 Cabernet Sauvignon Whitestone Vineyard, Central Coast Moderate crimson hue. Unusual nose of cotton gauze and sweet maple aromas. Tart berry and cherry pit flavorings with loads of oak-laced tannins. Very tart, nearly sour cherry fruit and cedar box notes on the close. $50 90 Cosentino, 2005 Cabernet Sauvignon Napa County Brick red hue. Cedar sawdust aromas with leather and tart cherry scents. Jammy raspberry fruit with vanilla and pretty maple flavorings. Tart cranberry and white pepper notes on a lingering close with a nice backing of oaky tannins. $45 90 Dry Creek Vineyard, 2005 The Mariner Dry Creek Valley Dense crimson hue. Inviting scents of black cherry, mocha and rum cake. Velvety tannins and juicy flavors of cassis and blackberry. Hints of sandalwood and leather in the close. $40 90 Eponymous, 2005 Cabernet Sauvignon Napa Valley Blackish-purple hue. Pretty nose with cola, black cherry and heady vanilla aromas. Sweet and silky mouth-feel with red berry, maple and a pleasing integration of fine-grain tannins. Tart and drying on the close with cherry pie, chocolate and bright, supporting acidity. $59 91 Eponymous, 2005 Red Wine MacAllister Vineyard, Sonoma Valley Dense garnet hue. Inviting scents of blackberry, black cherry and mocha. Creamy flavors of cherry, vanilla and cola. Velvety tannins with layers of raspberry and sour cherry in the juicy close. $46 92 Erba, 2005 Proprietary Red Wine Napa Valley Dense crimson hue. Reserved scents of dust mocha and plum. Creamy flavors of black cherry, vanilla and chocolate imbued with velvety tannins. Layers of black fruit and vanilla drive the juicy close. $50 88 Franciscan, 2005 Cabernet Sauvignon Napa Valley Dark blackish-red hue. Nice nose of cherry, leather and light tobacco. Tart Bing cherry well supported by oaky tannins. Tangy spiced fruit and clove accents in the drying and slightly tannic close. $28 91 Franciscan, 2005 Magnificat Napa Valley Dense ruby hue. Reserved scents of raspberry, wild cherry and leather. Sweet flavors of raspberry liqueur and vanilla Coke. Velvety tannins and lingering raspberry and vanilla notes mark the juicy close. $50 91 Goldschmidt, 2006 Cabernet Sauvignon Game Ranch, Oakville Garnet hue with a ruby rim. Scents of new leather, black cherry and plum. Racy red fruit and licorice flavors with crisp acids and drying tannins. Youthful, dry finish with lingering, dusty mineral notes. $70 93 Goldschmidt, 2005 Cabernet Sauvignon Game Ranch Plus, Oakville Brooding inky hue. Minty blackberry aromas with hints of charred oak and campfire ash. Seductive, supple black cherry, plum and clove flavors. Youthful finish of chalky tannins, toasted oak and tight-knit fruit ensure a promising future. $150 93 Goldschmidt, 2006 Cabernet Sauvignon Vyborny Vineyard, Alexander Valley Purple hue with a feathered rim. Reserved scents of toasted oak, minerals and black cherry. Mouth-coating black cherry fruit and licorice flavors. A muscular, rough-hewn Cab stuffed with spicy black fruit, dusty tannins and lasting mineral impressions. $70 94 Goldschmidt , 2005 Cabernet Sauvignon Vyborny Vineyard Plus, Alexander Vly Purple hue to the rim. Cedar box and new oak scents with hints of mint, clove and peppermint. Vibrant and peppery with blackberry, dusty graphite and fine-grain tannins. Muscular, promising finish with a rush of black fruit and drying, tart mineral notes. $150 91 Kenwood, 2004 Cabernet Sauvignon 30th Anniversary, Sonoma County Garnet hue. Slow-opening aromas of toasted oak, menthol and brown spice. Tart cherry fruit flavors with youthful, drying tannins. Crisp, well-oaked finish with a core of black cherry fruit. $70 93 Joseph Phelps, 2005 Backus Oakville, Napa Valley Black-garnet hue. Attractive bouquet of blueberry, graphite and charred oak. Balanced red and black fruit flavors with very fine, flinty tannins. Youthful finish, still somewhat compact and slow to open. A tightly wound Backus that needs time. $225 86 Lockwood, 2006 Partners' Reserve Monterey Dense garnet hue. Fresh scents of red raspberry leather and wild cherry with a hint of tomato leaf. Juicy flavors of wild cherry and cranberry. Silky tannins in the raspberry-driven close. $27 89 Louis M. Martini, 2005 Cabernet Sauvignon Reserve, Napa Valley Moderate crimson hue. Cedar box nose with earthy notes, brown sugar and light mint scents. Soft palate-feel on entry with creamy blackberry, tea leaf and leathery expressions. Big rough-hewn cedar tannins in the close with a distinct terroir appeal. $25 93 Louis M. Martini, 2004 Cabernet Sauvignon Monte Rosso Vineyard, Sonoma Valley Attractive garnet hue. Intense aromas of raspberry and heady eucalyptus. Rich black cherry and mocha flavors laced with crisp acids and peppery tannins. Lively, minty close with a mix of oak, cedar and redwood accents. $85 94 Louis M. Martini, 2005 Cabernet Sauvignon Monte Rosso Vineyard, Sonoma Valley Blackish-garnet hue. An attractive bouquet of blackberry, raspberry and vanillin oak. Earthy cherry and anise flavors with obvious new oak impressions imparting youthful wood tannins. Still somewhat compact and not as showy as the 2004, yet layers of promising fruit auger well for a rewarding and lengthy future. $85 87 Midsummer Cellars, 2006 Cabernet Sauvignon Cañon Creek Vineyard, Napa Valley Dense violet hue. Pungent scents of oak thistle and red plum. Juicy flavors of sour cherry and cassis. Silky tannins, hints of orange zest and tobacco mark the close. $48 89 Midsummer Cellars, 2006 Cabernet Sauvignon Fowler Vineyard, Knights Valley Medium ruby hue. Complex scents of red raspberry menthol and wintergreen. Juicy flavors of red raspberry and wild cherry. Velvety tannins and sweet flavors of red raspberry in the lingering close. $30 91 Mount Veeder, 2005 Cabernet Sauvignon Napa Valley Deep crimson hue. Pretty nose with maple, vanilla and black cherry fruit. Soft mouth-feel with a silky tannin impressions and elegant integration of berry fruit and acidity. Tart, tangy close with blackberry, leather and coffee impressions. $40 93 Robert Craig, 2006 Affinity Napa Valley Deep black-garnet hue. Ripe aromas of fruit compote and maraschino cherry. Friendly plum and blueberry fruit with soft tannins that become more aggressive in the finish. Excellent length with pleasant balance between ripe black fruit and drying mineral flavors. Another impressive offering from Robert Craig. $48 88 Rocca Family, 2005 Cabernet Sauvignon Yountville, Napa Valley Healthy black-garnet hue. Shy bouquet of blueberry and leather. Ripe plum and cherry flavors with fine sandpaper tannins. Light, dry finish with a dusty, dry combination of minerals and charred oak. $75 91 Round Pond, 2005 Cabernet Sauvignon Rutherford, Napa Valley Garnet hue with a feathered rim. A mixed bouquet of red and black fruit compote with a note of dusty gravel. Ripe plum and black cherry fruit laced with wood tannins and tart acids. Wet stone-like nuance in the close. $60 95 Rubicon Estate, 2005 Rubicon Rutherford, Napa Valley Black-garnet hue with a ruby rim. Upfront aromas of black cherry, coffee bean and graphite. Opulent cherry-chocolate flavors laced with minerals and youthful wood tannins. Stylish, lasting finish showcases purity of fruit (98% cabernet/2% petit verdot), balance and structure. $145 88 Rubissow, 2005 Cabernet Sauvignon Mt. Veeder, Napa Valley Garnet hue with a fuchsia rim. Raspberry and black cherry aromas. Soft, ripe blueberry fruit with a flinty, drying nuance. Even, balanced close with very fine tannins and lingering sweetness. $75 93 Rubissow-Sargent, 2005 Cabernet Sauvignon Reserve, Mt. Veeder, Napa Valley Solid garnet hue with a fuchsia rim. A burst of silky-smooth blackberry fruit followed by chalky mineral flavors. A well-structured, fruit-powered wine with balancing minerality and oak that come together nicely in the finish. $125 92 Salvestrin, 2005 Cabernet Sauvignon Estate, Napa Valley Inky blackish-purple hue. Elegant bouquet with bright red fruit, heady vanilla and light mint. Well-integrated flavors of briary wild cherry and black fruit with a nice integration of maple influenced tannins. Tart and drying on the finish with dominating tannins and pretty vanilla crème brûlée notes that linger. $58 90 Sbragia Family, 2005 Cabernet Sauvignon Rancho Del Oso, Howell Mt., Napa Valley Black-garnet hue. New leather, black cherry and coffee bean aromas. Mixed flavors of black cherry, raspberry and chocolate with crisp, youthful acids. Dry finish with spicy wood tannins. $75 93 Sbragia Family, 2005 Cabernet Sauvignon Wall Vineyard, Mt. Veeder, Napa Valley Garnet hue with a feathered rim. Heady aromas of kirsch, mint, blueberry, warm caramel and graphite. Elegant and stylish with supple plum and black cherry fruit laced with spicy oak. Fruit-driven finish with lingering black fruit notes. $75 91 Schrader, 2006 Cabernet Sauvignon Napa Valley Inky garnet hue. Inviting scents of blackberry, fig and cocoa. Creamy flavors of black cherry, raspberry and plum. Velvety tannins and hints of vanilla and mocha in the black cherry-driven close. $45 93 Silver Oak, 2004 Cabernet Sauvignon Napa Valley Garnet hue with a feathered rim. A bouquet of menthol and lavender with spicy mixed wood notes. Soft, seductive black fruit laced with mint and evergreen. Seamless, elegant finish with expressive cherry and smoky oak. $100 92 Silverado, 2005 Cabernet Sauvignon Limited, Napa Valley Inky hue with a garnet rim. Dusty, chalky scents followed by mint, plum, tobacco and leather. Tasty cherry with smoky oak accents. Very dry, compact finish with promising fruit and structure. $120 92 Silverado, 2005 Solo Cabernet Sauvignon Stags Leap District, Napa Valley Black-garnet hue. Fresh raspberry jam aromas with notes of vanilla extract and resin. Soft cherry-chocolate flavors have a vibrant, minty edge. Racy, crisp finish with flinty mineral accents. $85 93 Soñador Cellars, 2006 Cabernet Sauvignon Napa Valley Intense purple hue to the rim. Heady aromas of blueberry, blackberry and evergreen with a whiff of graphite. Opulent black fruit flavors imbued with sweet, integrated tannins. Dry, spicy, mineral-laden finish. Displays both heft and structure. $56 90 Souverain, 2005 Cabernet Sauvignon Winemaker's Reserve, Alexander Valley Dense crimson hue. Aromatic nose of black cherry, eucalyptus and forward oak. Soft, creamy palate with mocha, vanilla and tart cherry fruit. Drying close with silky red fruit and nicely focused acidity. $40 88 Stuhlmuller, 2006 Cabernet Sauvignon Alexander Valley Moderate garnet hue. Floral scents of violet, plum and thyme. Creamy flavors of black cherry and chocolate. Velvety tannins and lingering sour cherry notes in the close. $36 91 Truchard, 2005 Cabernet Sauvignon Carneros, Napa Valley Deep garnet hue. Sweet scents of plum, maple and espresso. Smooth and silky on entry with velvety blackberry fruit that frames well-integrated, oak-infused tannins. Tart cherry, pretty vanilla and orange pekoe tea flavorings in the tangy close. $35 91 Villa Hermosa, 2004 Cabernet Sauvignon Howell Mountain, Napa Valley Intense inky hue with a purple rim. Earthy mineral and charred oak aromas. Rich black cherry fruit infused with a quarry of mineral flavors. Peppery, tannic finish that needs time to turn the corner. $75 92 Von Strasser, 2006 Cabernet Sauvignon Diamond Mountain District, Napa Valley Deep garnet hue with a fuchsia rim. A bouquet of plum and blackberry jam with secondary smokehouse aromas. Accessible, mouth-coating raspberry fruit with a nervy edge of fresh acidity. Lengthy, fruit-driven finish. $50 92 Von Strasser, 2006 Cabernet Sauvignon Post Vnyd, Diamond Mtn District, Napa Vly Garnet hue with a ruby rim. Pretty scents of menthol, molasses and dark honey. Viscous palate with chalky black cherry fruit and drying wood tannins. Slow opening, yet packed with fruit and a panoply of spicy wood impressions. $75 91 Von Strasser, 2006 Cabernet Sauvignon Rainin Vnyd, Diamond Mtn Dist., Napa Vly Garnet hue with fuchsia rim. Fresh blueberry aromas with hints of minerals and toasted oak. Tart black cherry fruit with drying, chalky tannins and nervy acids. Lengthy finish. Will continue to improve. $75 88 ZD Wines, 2006 Cabernet Sauvignon Napa Valley Garnet hue. Ripe plum, fig, cinnamon stick and tobacco aromas. Sweet-tart black cherry fruit with crisp acids and assertive tannins. Dry, youthful finish with a lingering oak nuance. $50 Merlot 92 Clos Pegase, 2005 Merlot Estate, Napa Valley Garnet hue with a fuchsia rim. Seductive black cherry and glove leather aromas. Soft, creamy texture with ripe plum, cherry and milk chocolate flavors. Lasting ripe black fruit impressions with well-integrated, sweet tannins. $27 94 Erba Mountainside, 2004 Merlot Napa Valley Brooding garnet hue. Intense plum, chocolate and new leather aromas. Minty blueberry and plum flavors with an edge of flinty mineral accents. Lengthy, plump finish with a lingering toasted oak nuance. $38 86 Gainey Vineyard, 2006 Merlot Santa Ynez Valley Faded garnet hue. Leather and cranberry aromas. Very soft cherry and strawberry fruit with dusty, fine-grain tannins. Light finish with a lingering, even sweetness. $20 91 Huntington, 2004 Artist Series Merlot Nevins-Nelson Vnyds, Sonoma Cty Deep garnet hue. Ripe aromas of plum, blueberry and mocha. Supple and easy drinking with black cherry fruit, fine-grain tannins, drying minerals and a good lick of toasted oak capping the close. $28 93 Merriam Vineyards, 2004 Merlot Russian River Valley Intense purple hue to the rim. Attractive bouquet of blueberry and ripe plum with an uplifting mintiness. Supple texture with lush black and red fruit flavors and kirsch-like intensity. Lengthy finish with a show of youthful tannins and a rush of sweetness. $30 92 Picazo Vineyards, 2005 Estate Merlot San Francisco Bay, Livermore Valley Healthy garnet hue. Attractive bouquet of blueberry and plum with notes of vanilla and spearmint. Compact black cherry fruit laced with drying minerals, cedar and redwood. Spicy finish with clove and fine-grain tannins. This second release falls a bit short of the stunning 2004, yet it will outlive its predecessor. Well structured and built to last. $80 87 Raymond, 2005 Merlot Reserve, Napa Valley Garnet hue with a feathered rim. Earthy black cherry, leather and evergreen aromas. Sweet and tart with black cherry flavors laced with drying tannins. Flinty, dry close with a note of vanilla. $24 92 Shafer, 2006 Merlot Napa Valley Inky garnet hue with a fuchsia rim. Heady blueberry and plum aromas with a secondary mineral nuance. Supple, mouth-filling black fruit laced with dusty, graphite accents. Dry, charred oak and an herbal spiciness cap the finish. $48 88 Silverado Vineyards, 2005 Merlot Napa Valley Garnet hue. Cherry and oak aromas with notes of flint and nutmeg. Compact and somewhat tight right now with drying cherry fruit and flinty tannins. Lengthy, tart finish; needs time to soften. $32 90 St. Clement, 2005 Merlot Napa Valley Intense black-garnet hue. Fresh black cherry and caramel aromas. Rich red and black fruit with crisp acids and chalky, drying tannins. Lengthy, well-structured finish with a enduring core of black cherry fruit. $28 88 Truchard, 2005 Merlot Carneros, Napa Valley Garnet hue. Cherry-chocolate aromas with a note of peppermint. Sweet cherry and mocha flavors with an edge of drying minerals. Youthful, somewhat spicy close with a suggestion of clove. $28 88 Simi, 2005 Merlot Sonoma County Black-garnet hue. Menthol-infused bouquet with prominent cherry fruit. Balanced flavors of cherry fruit and baker's chocolate. Sweet finish with a note of clove. $20 Pinot Noir 90 Árdíri, 2006 Pinot Noir Napa Valley Pale cranberry hue with a feathered rim. Cherry and root beer aromas with hints of rhubarb, clove and pencil shavings. Reduced cherry compote flavors laced with cream soda, cinnamon and apple. A ripe, forward-drinking Pinot with very fine tannins and tempered acidity in the close. $45 90 Benziger, 2006 Pinot Noir Signaterra, Bella Luna Vineyard, RRV Deep garnet hue. A mixed bouquet of charcoal, toasted oak, cherry cola and tea. Sweet brown spice, pecan and red fruit flavors. Light, dry finish with fine tannins and a note of mocha. $49 88 Buena Vista, 2006 Pinot Noir Carneros Medium violet hue. Powerful scents of red plum and vanilla. Ripe flavors of black cherry and red raspberry with hints of caramel and maple. Full tannins and impressions of plum and sandalwood in the close. $25 92 Buena Vista, 2006 Pinot Noir Dijon Clone, Ramal Vineyard, Carneros Dense crimson hue. Complex scents of plum, vanilla and toasted oak with secondary nuances of allspice and espresso. Ripe flavors of raspberry and red plum. Big, refined tannins and layers of cola, mocha and maple in the lingering close. $42 88 Calera, 2007 Pinot Noir Central Coast Pretty, light crimson hue. Woodsy nose of cedar, black pepper and raspberry. Soft on entry with a continuing pine and cedar aspects. Spicy notes pick up on the close, which echoes the pepper and clove accents with a nice touch of backing acidity. $24 90 Calera, 2006 Pinot Noir Mills Vineyard, Mt. Harlan Light ruby hue. Reserved scents of red raspberry and wild cherry with secondary nuances of vanilla and cedar. Ripe flavors of black cherry and orange peel. red raspberry, leather and oak in the close. $45 90 Calera, 2006 Pinot Noir Ryan Vineyard, Mt. Harlan Moderate ruby hue. Exotic scents of black cherry, orange pekoe tea and camphor with secondary nuances of black pepper and cinnamon. Ripe flavors of wild cherry and red raspberry with hints of leather. Silky tannins and impressions of gingerbread and turmeric in the raspberry-powered close. $40 88 Cambria, 2006 Pinot Noir Bench Break Vineyard, Santa Maria Valley Light ruby hue. Reserved scents of black plum, raisin and mocha. Juicy red plum and chocolate flavors. Dried cherry, cranberry and raisin frame the close. $30 90 Cambria, 2006 Pinot Noir Julia's Vineyard, Santa Maria Valley Light crimson hue. Inviting scents of wild cherry and raspberry with secondary nuances of thistle and white pepper. Juicy flavors of black cherry and raspberry. Velvety tannins and hints of vanilla and allspice in the cherry-driven close. $21 93 C. Donatiello Winery, 2006 Pinot Noir Floodgate Vineyard, Old Vines, RRV Feathered garnet hue. Heady menthol aromas followed by cranberry, toffee, pecan and coffee bean accents. Spicy red licorice flavors laced with rough-hewn, chalky tannins. $57 91 C. Donatiello Winery, 2006 Pinot Noir Maddie's Vineyard, Russian River Valley Feathered, pale garnet hue. Bright cherry and oak aromas with notes of resin and evergreen. Supple cherry fruit on entry, followed by stiff, youthful tannins that reside in the compact finish. $61 91 C. Donatiello Winery, 2006 Pinot Noir Russian River Valley Feathered garnet hue. Attractive cherry and rose petal aromas with a hint of orange zest. Rather soft, creamy entry with plenty of cherry fruit; firm tannins and drying mineral notes surface in the finish. $48 90 Crescendo, 2007 Pinot Noir Carneros Deep garnet hue. Chalky black cherry aromas with notes of clove and cinnamon. Juicy black cherry fruit with a lively edge of pepper. Very rich, lengthy finish with candied fruit flavors and a lingering, molasses-like sweetness. $75 88 Cuvaison, 2006 Pinot Noir Block F5, Carneros Light ruby hue. Reserved aromas of dust and red plum. Sweet flavors of red raspberry and red licorice. Velvety tannins and hints of espresso in the red raspberry-themed close. $45 92 Domaine Carneros, 2006 Pinot Noir The Famous Gate, Carneros Feathered garnet hue. Forward cherry, licorice, leather and orange peel aromas. Well-structured cherry and raspberry fruit followed by earthy garden notes, crisp acids and fine tannins. Light, balanced finish with cherry being the thematic fruit along with hints of orange zest and clove. $68 93 Domaine Carneros, 2006 Pinot Noir Carneros Soft, shimmering rose hue. Elegant bouquet of pine, mint and pretty, vanillin-laced oak. Soft and creamy on entry with a wonderful blend of sweet/tart cherry, briar and perfectly accented acids. Tart on a cedar-influenced close with light clove and delicately integrated tannins that showcase finesse and balance. $35 88 Donum, 2006 Pinot Noir Estate Grown, Russian River Valley Pale garnet hue. A spice box bouquet of cinnamon stick, clove and tea. Silky texture with juicy brown spice, cola, apple and cinnamon flavors. A forward-drinking Pinot with a lovely, lingering, defined sweetness. $65 93 Donum, 2006 Pinot Noir Estate Grown, Carneros Pale garnet hue. Attractive bouquet of smoky bacon fat, tea, rhubarb and red licorice. Sweet, delicate flavors of cherry fruit with basil and fine-grain tannins. The sweetness lingers, yet the earthy character of the wine tempers the richness and balances the close. $65 93 Dutton Goldfield, 2006 Pinot Noir Dutton Ranch, Russian River Valley Dense garnet hue. Classic pinot noir aromas of red raspberry, vanilla and wild cherry with secondary nuances of pomegranate and jasmine. Juicy flavors of red raspberry and black cherry with hints of cola. Silky tannins and impressions of red licorice in the raspberry-driven close. $38 93 Dutton Goldfield, 2006 Pinot Noir Devil's Gulch Vineyard, Marin County Black-garnet hue. Mixed aromas of black cherry, dark honey, cola and violets. Ample black cherry fruit and red licorice with a lick of mocha. Elegant finish with a lingering, toasted oak nuance. $55 94 Dutton Goldfield, 2006 Pinot Noir Dutton Ranch, Freestone Hill Vnyd, RRV Black-garnet hue. Earthy aromas followed by fresh cherry, vanilla, tea and glove leather scents. Tasty, juicy black cherry fruit and plum with well-integrated, combed tannins. Rich, lasting finish with caramel and mocha accents. $58 93 Dutton Goldfield, 2006 Pinot Noir Dutton Ranch, Sanchietti Vineyard, RRV Deep garnet hue with a feathered rim. Fresh plum and black cherry aromas. Round, supple red and black fruit with dusty, flinty mineral accents. Excellent length and weight with chalky black cherry fruit, charred oak and a spicy clove zing in the close. $58 90 Dutton Goldfield, 2006 Pinot Noir McDougall Vineyard, Sonoma Coast Pale garnet hue. Exotic tea, orange peel and clove aromas. Tart cherry and tea flavors with flinty, mineral-like accents and supporting fine-grain tannins and crisp acids. Youthful, compact finish with a range of dried fruit and mineral notes. $55 90 Fotinos Brothers, 2006 Pinot Noir Osrii Block, Carneros Pale ruby hue. Shy scents of black cherry, thistle and oak. Juicy flavors of red raspberry, wild cherry and brown sugar. Silky tannins and sweet maple notes in the raspberry-driven close. $55 92 Gary Farrell, 2006 Pinot Noir Rochioli Vineyard, Russian River Valley Pale garnet hue. Cherry and menthol aromas with leather and oak accents. Tart cherry fruit with a defined earthy mineral impression. Dry, flinty finish with an enduring red licorice richness. $65 90 Gary Farrell, 2006 Pinot Noir Ramal Vineyard, Carneros Pale garnet hue. Dusty raspberry and cherry aromas with a wisp of rose petal. Earthy cranberry flavors, fine-grain tannins and a nervy edge of clove. Peppery, youthful, oak-infused finish. $50 90 Gary Farrell, 2006 Pinot Noir Starr Ridge Vineyard, RRV Pale garnet hue. Pungent scents of earth and cherry with a whiff of pencil shavings. Spicy cherry fruit spiked with rich caramel and mocha accents. Subtle red fruit and fine sandpaper tannins in the dry close. $50 89 Hahn Estates, 2006 Pinot Noir Monterey Rose petal hue. Pretty floral scents with wisps of mint and forest floor. Clean entry with melded chalk, boysenberry and spice notes. Smoky close with spicy pepper mingling with oak-laced tannins. $20 91 JCB, 2006 Pinot Noir N°11, Sonoma Coast Feathered garnet hue. Forward, sweet aromas of maple, cinnamon and sliced apple with hints of black earth. Exotic dark honey, nutmeg and tart rhubarb flavors. Lengthy, fruit-driven finish with lingering brown spice notes. $75 92 JCB, 2006 Pinot Noir N°7, Sonoma Coast Pale cranberry hue. Exotic cinnamon, brown sugar and apple butter aromas. Tangy cherry fruit flavors with drying, flinty accents. A youthful, compact close with a core of promising cherry fruit. $75 92 JCB, 2006 Pinot Noir N°22, Mendocino Bridge Garnet hue with a feathered rim. A bouquet of cherry cola, charred oak, cedar and pencil shavings. Chalky, red fruit flavors with aggressive, youthful tannins and crisp, nearly biting acids. A compact, tightly wound, well-structured Pinot with plenty of delicious, spicy fruit. Needs time to soften. $100 88 La Crema, 2007 Pinot Noir Monterey Shimmering rose and garnet hue. Nose of light tobacco, briar and wild berries. Clean cherry and red berry fruit on the palate with good weight and light tannin flavorings. Sweet notes on the finish accompany rhubarb and cherry pie nuances. $24 86 MacRostie, 2006 Pinot Noir Carneros Light orange-red hue. Aromas of leather, black fruit and vanilla. Sweet on entry with bright cherry, chalk and drying, oak-infused tannins. Tart, sticky finish of berry fruit with continued drying tannins that impart a slightly bitter aspect. $30 92 Marimar Estate, 2006 Mas Cavalls Pinot Noir Doña Margarita Vineyard, Sonoma Coast Atypical vibrant purple hue. Heady bouquet of menthol and clove with a secondary earthiness. Accessible, juicy black cherry flavors with new oak and well-integrated tannins. Dry, flinty finish with a delicate, lingering sweetness. $49 90 Marimar Estate, 2006 Pinot Noir Don Miguel Vineyard, RRV Dense garnet hue. Enticing scents of black cherry, black berry and red plum with hints of vanilla and white pepper. Ripe flavors of black cherry and mocha. Velvety tannins and impressions of vanilla and oak in the black cherry-laden close. $22 93 Marimar Estate, 2006 Pinot Noir Don Miguel Vnyd, Earthquake Block, RRV Very dark, brooding garnet hue. Healthy licorice and cherry aromas with hints of cedar and redwood. Expressive black cherry fruit with coffee bean and anise accents. Spicy clove and mineral notes yield a somewhat youthful finish. $55 92 Merry Edwards, 2006 Pinot Noir Coopersmith, Russian River Valley Feathered garnet hue. Pungent rhubarb, cherry and cinnamon aromas. Soft, accessible cherry fruit with smoky oak and an edge of flintiness. Drying finish resonates with a tasty combination of red fruit and smoky oak. $54 92 Merry Edwards, 2006 Pinot Noir Flax Vineyard, Russian River Valley Feathered garnet hue. Slow-developing bouquet of clove, cranberry, oak and graphite. Thick, rich black cherry fruit bathed in mocha and minerals with a youthful, tannic backbone. Lasting, even sweetness with notes of cinnamon, cherry and oak. $54 90 Merry Edwards, 2006 Pinot Noir Klop Ranch, Russian River Valley Pale garnet hue. Green garden aromas including tomato leaf, basil, beet and a note of orange zest. Lip-smacking tannins vie with cherry, plum and oak flavors. A tightly wound, promising Pinot that needs time to turn the corner. $57 94 Merry Edwards, 2006 Pinot Noir Meredith Estate, Russian River Valley Bright garnet hue. Fresh black cherry, clove, flint, rhubarb and basil aromas. A balanced, well-structured wine with crisp cherry and strawberry fruit laced with earthy, woodsy tannins and drying mineral notes. The combination of red fruit and woodland expressions should pair nicely with a variety of foods. $54 90 Merry Edwards, 2006 Pinot Noir Olivet Lane, Russian River Valley Deep garnet hue. Delicate cherry and sweet tobacco aromas. Earthy cherry fruit laced with youthful wood tannins and a note of flintiness. Finish sweetens up and melds with a drying, mineral-like quality. $60 92 Merry Edwards, 2006 Pinot Noir Russian River Valley Intense garnet hue. Freshly turned garden aromas with a dusty rose petal note. Even-handed red fruit flavors imbued with youthful tannins and crisp acids. Delicate, lingering sweetness in the finish coupled with a wet stone-like mineral nuance. $42 92 Merry Edwards, 2006 Pinot Noir Sonoma Coast Attractive garnet hue. Asian spice aromas with a note of methylate. Delicate, earthy cherry flavors with a calcareous nuance running through the core. A youthful spice box of a Pinot that should continue to improve. $36 93 Merry Edward, 2006 Pinot Noir Tobias Glen, Russian River Valley Purple hue to the rim. Slow-developing aromas of plum and dusty oak. Solid core of black cherry fruit with aggressive, fine-grain wood tannins. Tart clove-infused finish with tight-knit, promising fruit. $54 92 Morgan, 2006 Pinot Noir Double L Vnyd, Santa Lucia Highlands Bright garnet hue. Black cherry aromas with a light charred oak influence. Cherry and clove flavors join an aggressive tannic structure with a hint of peppermint. A well-stuffed Pinot that will continue to improve with bottle age. $62 92 Morgan, 2006 Pinot Noir Gary's Vineyard, Santa Lucia Highlands Healthy garnet hue. Menthol aromas with notes of leather, red fruit and brown spice. Vibrant cherry fruit with youthful, crisp acidity and fine tannins. Delicate close that is both sweet and dry. $62 92 Morgan, 2006 Pinot Noir Rosella's Vineyard, Santa Lucia Highlands Bright garnet hue. Cherry and cedar box aromas with notes of cinnamon, coconut and clove. Accessible red fruit flavors laced with fine tannins and lightly toasted oak. Tart, youthful finish with plenty of structure and fruit for aging. $62 92 Morgan, 2006 Pinot Noir Tondre Grape Field, Santa Lucia Highlands Vibrant garnet hue. Uplifting aromas of red and black licorice with a hint of tomato leaf. Tart strawberry fruit with hints of tea, brown sugar and flinty, drying tannins. A well-structured finish with tart red fruit, clove and a youthful, acidic bite. $45 88 Riverbench, 2006 Pinot Noir Santa Maria Valley Pale garnet hue. Fresh aromas of pomegranate and strawberry with notes of rose petals and menthol. Forward cherry and strawberry fruit with tempered acidity and well-integrated tannins. Enjoyable, fruit-driven Pinot that's drinking nicely right now. $34 92 Sanford, 2006 La Rinconada Pinot Noir Sta. Rita Hills, Santa Barbara County Bright garnet hue. Fresh bouquet of strawberry preserves, bacon fat and buttered popcorn. Round, accessible cherry and strawberry fruit with a smoky nuance shadowing the flavors. Rich, lasting close drinking nicely right now. $45 92 Sanford, 2006 Sanford & Benedict Pinot Noir Sta. Rita Hills, Santa Barbara County Inky black-garnet hue. Earthy, smoky charred oak aromas. Ripe black cherry and raspberry fruit with flinty, drying tannins. Tight, crisp finish with a lick of white pepper checking the sweetness. $48 93 Scott Family Estate, 2006 Pinot Noir Dijon Clone, Arroyo Seco Very clean, sparking rose hue. Classic varietal nose with cherry, leather and light tobacco fragrances. Rich and coating on a silky entry with loads of buttery cherry fruit and wonderfully integrated tannins. Tart and tangy on the finish with mulberry, pepper and leather accents wrapped around a ribbon of cherry-infused acids. $39 92 Sonoma Coast Vineyards, 2006 Pinot Noir Petersen Vineyard, Sonoma Coast Garnet hue with a feathered rim. Heady menthol aromas followed by notes of red plum, cherry and glove leather. Mixed flavors of brown sugar, clove, tea and tart cherry. While the finish is laced with youthful, fine-grain tannins, a lingering sweetness prevails. $63 89 Taz, 2006 Pinot Noir Fiddlestix Vineyard, Sta. Rita Hills Moderate crimson hue. Reserved scents of plum, chocolate and dust. Juicy flavors of black cherry, vanilla and mocha. Plush tannins and hints of maple and allspice in the blackberry-laden close. $35 89 Votre Santé, 2007 Pinot Noir Sonoma Coast Light rose water hue. Exotic scents of spearmint, eucalyptus and oak. Good balance on entry with briary forest floor and wild cherry flavorings. Tart and tasty on the close with nice backing acids and jammy berry notes. $27 90 Wild Horse, 2006 Pinot Noir Unbridled, Santa Barbara County Dense crimson hue. Inviting scents of plum, cola and sandalwood. Juicy flavors of wild cherry, red raspberry and cassis. Silky tannins and layers of vanilla, cherry and cola in the close. $36 90 ZD, 2007 Pinot Noir Carneros Moderate crimson hue. Oak scents with hints of cherry and vanilla. Rich and creamy black fruit on the palate with leather and light tobacco offerings. Tart and tangy on the finish with tar, berry and nicely supported tannins. $40 Zinfandel 91 C. G. DiArie, 2006 Zinfandel Shenandoah Valley Garnet hue with a fuchsia rim. Fresh aromas of strawberry, raspberry and baker's chocolate. Raspberry and mocha flavors laced together by crisp acidity. Drying, unobtrusive tannins in the finish meld nicely with the jammy fruit. $25 92 Dashe, 2006 Zinfandel Todd Brothers Ranch Old Vines, Alexander Vly Youthful purple hue. Vibrant, forward aromas of cherry, clove, glove leather and anise. Ripe kirsch and chocolate flavors with well-integrated tannins. Full, expressive finish packed with cherry fruit and a lingering, peppery nuance. $32 93 Dashe, 2006 Zinfandel Florence Vineyard, Dry Creek Valley Deep garnet hue. Opulent bouquet of warm chocolate, plum and blueberry with a whiff of evergreen. Port-like texture and weight with layers of plum, blueberry, cinnamon and clove flavors. Lengthy finish loaded with fruit and laced with very fine sandpaper tannins. $32 91 Dry Creek, 2006 Zinfandel Old Vine, Sonoma County Garnet hue with a fuchsia rim. Black cherry and violet aromas with a note of chalkiness. Fresh raspberry fruit with a youthful tannic structure and lively acids. Lengthy close with a tiramisu-like richness. $28 93 Dry Creek, 2006 Zinfandel Somer's Ranch, Dry Creek Valley Healthy garnet hue. Mixed aromas of coffee bean, ginger and lavender. Blackberry, raspberry and baker's chocolate flavors with drying tannins that provide adept support. Excellent length and weight with lingering notes of oak, flint and chalk. $34 92 Edizione Pennino, 2006 Zinfandel Rutherford, Napa Valley Garnet hue with a fuchsia rim. Smoky campfire aromas. Ripe plum and black cherry flavors with notes of charred oak and a lick of chocolate. Lengthy cherry-laden finish with dusty, drying tannins. $45 90 Grgich Hills Estate, 2006 Zinfandel Miljenko's Old Vines, Napa Valley Unfiltered garnet hue. Cherry fruit aromas with notes of sandalwood and cinnamon. Earthy red fruit flavors with a mix of spicy woods: cedar, redwood and oak. Dry, tart, acidic finish with a cherry pit astringency. $85 86 Haywood Estate, 2006 Zinfandel Los Chamizal Vineyard, Sonoma Valley Deep garnet with a feathered rim. Red fruit aromas with notes of cedar, clove and pencil shavings. Cherry fruit laced with drying mineral flavors and fresh acidity. Peppery close with lingering oak impressions. $30 90 Haywood Estate, 2006 Rocky Terrace Zinfandel Los Chamizal Vineyard, Sonoma Valley Garnet hue. Cherry-chocolate, coffee bean and glove leather aromas. Raspberry fruit with notes of cedar and redwood. Dry and tannic with a lick of clove. $35 90 Haywood Estate, 2006 Morning Sun Zinfandel Los Chamizal Vineyard, Sonoma Valley Vibrant garnet hue. Plum and black cherry aromas with hints of mocha. Opulent plum and vanilla flavors display a Port-like intensity. Rich, lasting finish with fine-grain tannins joining the fruit. $35 92 JC Cellars, 2006 Zinfandel Iron Hill Vineyard, Sonoma Valley Inky hue with garnet rim. Smoky campfire aromas with blueberry and cinnamon. Port-like texture and weight with minty plum, blueberry and mineral flavors. Excellent staying power loaded with fruit and tooth-sticking tannins. $35 93 Matrix Winery, 2006 Zinfandel Dry Creek Valley Garnet with a fuchsia rim. Ripe aromas of black fruit and maraschino cherry. Creamy texture imparting raspberry and malted milk flavors with an edge of chalkiness. Very dry, youthful finish with a driving core of raspberry fruit. $45 92 Mazzocco Sonoma, 2006 Zinfandel Lytton Ranch, Dry Creek Valley Deep garnet hue with a fuchsia rim. Uplifting plum, blueberry and mocha aromas. Fresh blackberry jam flavors with youthful tannins and acids. Excellent weight and length with lingering notes of brown spice, plum and orange zest. $29 91 Mazzocco Sonoma, 2006 Zinfandel Maple Vineyard, Dry Creek Valley Attractive purple hue. Ripe bouquet of kirsch, oak, graphite and chocolate. Intensely sweet with blackberry jam, nutmeg and mocha flavors. Lengthy, mouth-coating close. $40 91 Mazzocco Sonoma, 2006 Zinfandel Pony Vineyard, Dry Creek Valley Garnet hue with a fuchsia rim. Graphite, pepper, candied cherry and blueberry aromas. Rich kirsch and mocha flavors with drying, sweet tannins. Lengthy, youthful close with plenty of spicy red and black fruit. $32 93 Mazzocco Sonoma, 2006 Zinfandel Smith Orchard Reserve, Dry Creek Valley Black-garnet hue. Bouquet of raspberry and ripe raisin with a note of pencil shavings. Vibrant, then supple, raspberry fruit with an attractive, charred nuance laced throughout. Lasting fruit impressions with a fudge brownie-like richness. $50 91 Mazzocco Sonoma, 2006 Zinfandel Stone Ranch, Alexander Valley Inky garnet hue with a fuchsia rim. Vanillin oak, black cherry and plum aromas. Fat and rich, loaded with plum, chocolate, spicy oak and cedar accents. Lengthy, jammy finish with a continuation of the cherry-chocolate theme. $29 90 Mazzocco Sonoma, 2006 Zinfandel Warm Springs Ranch, Dry Creek Valley Inky hue with a tight fuchsia rim. Fresh raspberry and strawberry aromas. Tart cherry fruit and cinnamon with aggressive wood tannins. Finish sweetens up with cherry and milk chocolate. $32 92 Mazzocco Sonoma, 2006 Zinfandel Warm Springs Ranch Reserve, Dry Creek Vly Deep garnet hue with a fuchsia rim. Charred oak, cedar, clove and cherry aromas. Forward flavors of cherry, mocha, caramel and orange zest. Soft, sweet finish with round, well-integrated tannins. $50 92 Mazzocco Sonoma, 2006 Zinfandel West Dry Creek Vnyd, Dry Creek Valley Intense purple hue to the rim. Heady black cherry and plum aromas with spicy vanillin oak. Velvety texture with juicy black cherry, plum and an edge of drying graphite. Lovely non-stop finish. $32 92 Mazzocco Sonoma, 2006 Reserve Zinfandel West Dry Creek Vnyd, Dry Creek Valley Garnet hue with a ruby rim. Bouquet of maraschino, blackberry and baker's chocolate. Supple texture emitting raspberry and dark honey with drying, dusty minerals; finishes on a steely, flinty note. $50 90 Ottimino, 2005 Zinfandel Ottimino Vineyard, Russian River Valley Deep garnet hue. Woodsy aromas emitting oak, cedar and clove. Soft milk chocolate and cranberry flavors. Spicy, well-oaked finish with hints of clove and white pepper. $32 90 Ottimino, 2005 Zinfandel Rancho Bello Vnyd, Russian River Valley Garnet hue. Menthol-collared bouquet with notes of charred oak, mint and evergreen. Lively cherry fruit laced with cedar and redwood. Spicy red fruit drives the close with youthful tannins. $26 92 Ottimino, 2005 Zinfandel Von Weidlich Vineyard, RRV Black-garnet hue. Peppery aromas with whiffs of flint and graphite. Youthful red fruit flavors with a nervy, acidic edge, aggressive tannins and licks of white pepper and citrus peel. A spice-box-of-a-Zin that will flatter a variety of foods. $36 86 Peachy Canyon, 2006 Zinfandel BFD, Paso Robles Pale, feathered garnet hue. Orange peel, tea, cedar and clove aromas. Light cherry, tea and brown sugar flavors. Drying mineral flavors cap the close. $36 86 Peachy Canyon, 2006 Zinfandel Especial, Paso Robles Garnet hue with a fuchsia rim. Bouquet of warm caramel, clove and wet stone. Ripe cherry and oak flavors with a light tannic structure. Sweet, ripe, ready-to-drink finish. $40 87 Peachy Canyon, 2006 Zinfandel Mustang Springs, Paso Robles Garnet hue with a fuchsia rim. Spicy nose. Cherry pit flavors laced with fine-grain tannins. Acidic cherry and mineral accents drive the crisp, racy finish. $40 91 Peachy Canyon, 2006 Zinfandel The Vortex, Paso Robles Deep garnet hue with a fuchsia rim. Cherry cola and cinnamon aromas. Bright cherry, fig and plum flavors with very fine tannins. Crisp, peppery finish with a freshly picked raspberry tartness. $36 88 Quivira, 2006 Zinfandel Wine Creek Ranch, Dry Creek Valley Feathered garnet hue. Perfumed bouquet of rose petals, raspberry and toasted oak. Cherry and mocha flavors with youthful tannins. Drying mineral accents surface in the finish, yet the ripe fruit persists. $34 94 Rancho Zabaco, 2006 Toreador Zinfandel Monte Rosso Vineyard, Sonoma Valley Intense color, purple to the rim. Menthol-laced bouquet emitting ripe plum and blackberry aromas. Velvety texture with layers of minty black fruit and a peppery edge. Thick, juicy finish with lingering charred oak, vanilla and black fruit notes. $60 92 Rosenblum Cellars, 2006 Zinfandel Annette's Reserve, Redwood Valley Purple hue with a fuchsia rim. Exotic bouquet of raspberry, shredded coconut and toasted oak. Delicious raspberry and milk chocolate flavors infused with calcareous-laden tannins and crisp acidity. Youthful, mouth-puckering finish that will continue to improve. $35 88 Rosenblum Cellars, 2006 Zinfandel Aparicio, Amador County Solid garnet hue. Earthy ash and pencil aromas with hints of red and black licorice. Soft, nearly buttery texture with oak, mineral and raspberry flavors. Fine tannins surface in the close taming the overall sweetness. $25 90 Rosenblum Cellars, 2006 Zinfandel Carla's Reserve, Contra Costa County Inky purple hue. Forward aromas of charred oak, graphite, blueberry and black earth. Crisp and flinty with rough-hewn tannins and a good lick of mocha. Tart, youthful finish with promising, compact black fruit. $26 94 Rosenblum Cellars, 2006 Zinfandel Maggie's Reserve, Sonoma Valley Garnet hue with a feathered, fuchsia rim. Woodsy cedar and redwood aromas with notes of nutmeg, cinnamon and red licorice. Intense wave of black fruit with menthol and mineral laced throughout the flavors. The finish is spiced with cracked black pepper, youthful tannins and a lingering sweetness that refuses to wane. $45 94 Rosenblum Cellars, 2006 Zinfandel Planchon Vineyard, Contra Costa County Garnet hue with a feathered rim. Charred, smoky aromas couple with thick, sweet scents of cooked cherry. A supple wine with blackberry, plum, blueberry and chalk accents. Spicy, flinty close with an edge of black pepper and a lingering, molasses-like sweetness. $30 93 Rosenblum Cellars, 2006 Zinfandel Rockpile Road Vineyard, Rockpile Purple hue to the rim. Lovely bouquet of clove, ginger, vanilla extract, blueberry and plum. Plump with plenty of heft showcasing black cherry and plum with a steely edge of crisp acidity. Youthful, tannic finish with a load of spicy minerals joining the rich fruit. $35 87 Wilson Winery, 2006 Zinfandel Carl's Vineyard, Dry Creek Valley Garnet hue. Dried rose petal and cinnamon aromas. Accessible ripe cherry-chocolate flavors with a light, dry, flinty influence. Ripe, sweet, ready-to-drink finish. $32 88 Wilson Winery, 2006 Zinfandel Molly's Vineyard, Dry Creek Valley Garnet hue. Cherry-chocolate aromas with a hint of citrus peel. Similar to Carl's Vineyard with a kindred chocolate nuance joining the cherry fruit. Both wines are drinking nicely, with more tannic support in this bottling. $32 87 XYZin, 2006 Zinfandel 50-Year-Old Vines, RRV Deep garnet hue. Earthy black cherry aromas with hints of chalk and flint. Very soft and supple with a burst of cherry-chocolate flavors. Dusty, drying mineral accents in the close. $30 90 XYZin, 2006 Zinfandel 100-Year-Old Vines, Dry Creek Valley Intense black-garnet hue. Mixed bouquet of plum, charcoal and spearmint. Forward flavors of black cherry and plum with a sturdy backbone of tannins. Fruit-driven finish with youthful, rough-hewn tannins. $40 France Alsace 90 Helfrich, 2007 Gewurztraminer AOC Alsace Pretty, tropical aromas of candied lychee, mango and hazelnut. Lovely mouth-feel frames ample, oily flavors of kiwi and honeysuckle. Floral close. $15 93 Helfrich, 2005 Steinklotz Gewurztraminer Alsace Grand Cru Nicely restrained (for Gewurz), floral nose leans more toward citrus than tropical fruit with lemon, orange marmalade and honey notes. Fresh flavors of pineapple, yellow flowers and brown spice. Soft, vibrant finish. $25 93 Helfrich, 2005 Steinklotz Riesling Alsace Grand Cru Wonderfully varietal aromas of lime peel and gravel are steely, and the very essence of Alsace. Superb balance in the face of intense minerality and freshness; flavors of lemon and wet stone with a pleasing peach note lifting the close. A steal for the price. $25 Bordeaux 86 Moueix, 2005 Médoc Médoc Moderate ruby hue. Reserved scents of red plum. Juicy flavors of raspberry and wild cherry. Silky tannins with hints of leather and earth in the raspberry-driven close. $23 88 Moueix, 2005 St.-Emilion St.-Emilion Light garnet hue. Complex scents of black cherry, plum and sandalwood. Creamy flavors of black cherry, cassis and plum. Velvety tannins and hints of smoke in the cherry-soaked close. $23 86 Moueix, 2006 St.-Estèphe St.-Estèphe Vibrant garnet hue. Aromas of plum, espresso and leather. Juicy flavors of raspberry and wild cherry. Silky tannins and continued raspberry impressions in the brief finish. $23 Burgundy Whites 92 Château-Fuissé, 2006 Tête de Cru Pouilly-Fuissé Evolved aromas of baked apple, Asian spice and oak. Adeptly integrated flavors of Bosc pear, buttery apricot and oak spice start and conclude freshly. $50 94 Domaine Christian Moreau, 2007 Vaillon Chablis Premier Cru Piercingly fresh scents of lime, chopped asparagus and wet slate are the very epitome of Chablis' coiled verve. Thirst-quenching flavors of lemon and chalk ripen somewhat in the tangy close. $44 93 Joseph Drouhin, 2006 Puligny-Montrachet Puligny-Montrachet Minerally aromas of peach blossom, lemon and white flowers are actually more substantial than pretty. Rich flavors of pineapple and mango have a citrusy tang, and display wonderful texture and balance for a villages-level wine. Butterscotch emerges in the close. $67 93 Louis Jadot, 2006 Meursault Meursault Floral aromas of peach, hazelnut and honeycomb. Big, rich, and intensely honeyed, but very, very fresh flavors of pineapple and browned sugar suggest the vintage's prowess. Silky, well-evolved finish. $40 93 Olivier Leflaive, 2006 Saint-Aubin Saint-Aubin Premier Cru Slightly charred aromas of pineapple, oak spice and honey are unerringly fresh. Mouth-filling flavors of lemon, butter and beeswax. Long, luscious close. $41 Reds 93 Joseph Drouhin, 2006 Gevrey-Chambertin Gevrey-Chambertin Certainly shows the vintage's promise. Loads of dark fruit, cedar and mocha aromas. Rich, yet somewhat taut, flavors of black cherry and forest floor sport bright acidity and admirable balance. Long finish. $48 90 Louis Jadot, 2006 Clos de Rochegrès Ch. des Jacques, Moulin-à-Vent Serious scents of black cherry, chalk and loamy earth show barely a hint of carbonic maceration. Subtly combined flavors of strawberry, pencil and black pepper. Spritzy finish suggests its provenance. $35 89 Louis Jadot, 2006 Nuits-Saint-Georges Nuits-Saint-Georges Pleasantly fruit-forward aromas of strawberry and cherry show a dusting of earth. Just as pleasing in the mouth with similar flavors and the addition of cedar and tree bark notes. Lip-smacking close. $45 88 Louis Jadot, 2006 Pommard Pommard Dusty scents of cherry and celery need another six months of development. Juicy, albeit still somewhat reserved, flavors of tart raspberry, dried leaves and oak spice. Surprisingly round finish. $45 91 Michel Picard, 2006 Le Charmois Saint-Aubin Premier Cru Big, jammy aromas of blackberry, pencil shavings and oak char. Supple, chewy, balanced flavors of black fruit and freshly turned earth. Lively finish. $31 91 Nicolas Potel, 2006 Vieilles Vignes Savigny-Lès-Beaune Warm, loamy black cherry aromas are quite vivacious. Lean, racy flavors of dried cherry and tobacco are nicely weighted. Cedary close. $35 Loire Whites 91 Domaine Fouassier, 2005 Clos Paradis Sancerre The nose is a bit more subdued than the Chailloux and shows classic lime and chalk notes. Flavors of lemon-lime, stone and flint are nicely textured. Soft, lively finish. $22 90 Domaine Fouassier, 2007 Les Chailloux Sancerre Scents of citrus peel and stone with hints of capsicum are lean and green in the best possible way. Vibrant flavors replicate the nose. Tingly close. $22 93 Domaine Fouassier, 2007 Les Grands Groux Sancerre Very minerally and aromatic nose of lime peel and chalk scream Sancerre from a special vineyard. Super-fresh, vibrantly grassy flavors of citrus and cool, dusty stone show wonderful composure in the face of the wine's vivacity. Dynamic finish. $22 Italy Barbaresco 93 Bruno Rocca, 2004 Maria Adelaide Barbaresco Intense burst of minerals followed by copious red berry and graphite scents. Silky, serious flavors of cherry, kirsch and chalk. Juicy, well-structured close. $135 94 Cigliuti, 2004 Serraboella Barbaresco Classic Piedmont nose of cherry, violets, dust and flint. Approachable flavors of strawberry, bittersweet chocolate, dried herbs and allspice. Powerful close proves the wine's class. $75 93 Negro, 2005 Basarin Barbaresco Garnet hue with a fuchsia rim. Enticing bouquet of raspberry and freshly spritzed rose petals. Spicy blackberry fruit with very fine tannins and drying mineral accents. A well-structured wine with both rustic, woodsy flavors and lasting fruit impressions. $74 Barbera 93 Cigliuti, 2006 Serraboella Barbera d'Alba Brooding nose of chocolate-covered orange peel, black cherry and cocoa powder. Perfectly integrated flavors of blueberry, tobacco and red beet. Chalkiness dries out the finish. $75 92 La Spinetta, 2005 Bionzo Barbera d'Asti Superiore Intense, minerally aromas of dried berries, iodine and pencil lead. Flavors of cherry, tobacco, milk chocolate and orange peel show uncharacteristic acidity for Barbera. Smooth close shows no hint of its hefty 14.5% alcohol. $50 93 Michele Chiarlo, 2005 La Court Barbera d'Asti Loamy scents of boysenberry, milk chocolate and cedar. Lovely balance frames ample flavors of rhubarb, iodine and bittersweet chocolate. Citrusy close. $45 Barolo 93 Chiara Boschis, 2004 Cannubi Barolo Faded garnet hue. Tarry blacktop aromas followed by vanilla coffee bean, red fruit, clove and charcoal scents. Tart cherry pit flavors with notes of citrus, mint and walnut. Dry, youthful finish with racy red fruit and crisp, fine-grain tannins. $108 92 Michele Chiarlo, 2004 Cannubi Barolo Faded garnet hue. Mixed aromas of cherry, oak char, camphor and iodine with a hint of cinnamon. Tart cranberry and cherry fruit with fine sandpaper tannins and a lick of clove. Lively, acidic finish with lingering oak, cedar and mineral notes. $105 93 Michele Chiarlo, 2004 Cerequio Barolo Faded garnet hue. Heady clove and evergreen aromas with notes of leather and cedar box. Bracing, youthful, tart cherry fruit with fresh acids and wood tannins. A compact, promising Barolo with plenty of structure and age-worthy fruit. $105 93 Michele Chiarlo, 2004 Tortoniano Barolo Faded ruby hue. Smoky cedar box aromas with clove, glove leather and a sweet fudge-like nuance. Acidic red fruit with dusty baker's chocolate, clove and drying mineral accents. Tannic, woodsy finish. This rustic Barolo would do quite well with hardy red meats and spicy red sauces. $55 Langhe 88 La Spinetta, 2005 Nebbiolo Vigneto Staderi, Langhe Raspy nose desperately seeking air; with time in the glass, pure nebbiolo scents of red cherry, pencil and tar emerge. Flavors of dried raspberry and greenish cedar are more forthcoming than the bouquet. Crisp, dry close. $30 Tuscany 92 Castello Banfi, 2005 Belnero Toscana IGT Attractive deep garnet hue. Fresh plum and blueberry aromas with notes of coffee bean and leather. Tart black cherry fruit with dusty, flinty tannins and a defined minerality. Lengthy finish shows great staying power. $39 94 Col d'Orcia, 2005 Cabernet Sauvignon Olmaia, Sant' Antimo Excellent color, purple to the rim. Forward black cherry aromas with whiffs of wet stone, chalk and methylate. A delicious, fruit-driven wine with layers of expressive plum and blackberry, well-integrated tannins and an edge of spicy oak. Notable weight and length; Italian Cabernet at its best. $75 92 Col d'Orcia, 2001 Poggio al Vento Brunello di Montalcino Faded, burnished garnet hue. Mature earthy aromas with notes of spicy oak, citrus peel and sherry. Delicate, resolved red fruit with wood accents and a shrill of steadfast acidity. A stylized, contemplative Brunello that would do quite well with a platter of Italian cheese. $160 93 La Spinetta, 2004 Sezzana Sangiovese Toscana IGT Brambly aromas of raspberry, red beet and graphite. Quite lean in the mouth, yet also loaded with red fruit, citrus peel and violet flavors. Closes with a kirsch-like flourish. $50 90 Nozzole, 2004 Chianti Classico Riserva Chianti Classico Dense crimson hue with a saturated rim. Powerful scents of black cherry plum and cedar. Vibrant acidity and juicy flavors of raspberry and wild cherry. Hints of menthol and espresso in the lingering raspberry-driven close. $30 93 Nozzole, 2004 Il Pareto Toscana IGT Beautifully ripe flavors of red cherry, loamy earth and cinnamon. Lithe flavors of strawberry, red berries and mocha with just a touch of vanillin oak put the super back in Super Tuscan. Long close. $85 92 Sette Ponti, 2006 Crognolo Toscana IGT Inky plum hue. Powerful scents of wintergreen and blackberry with secondary nuances of mocha and shoe polish. Jammy flavors of blackberry and black raspberry. Big, robust tannins with lingering impressions of black cherry and plum. $35 91 Tenuta TreRose, 2005 Vino Nobile Vino Nobile di Montepulciano Garnet hue with a feathered rim. Earthy aromas with notes of cherry, charred oak and leather. Bright cherry fruit flavors laced with youthful wood tannins. The finish is balanced with plenty of spicy red fruit that gives way to a lingering sweetness. A well-priced, tasty offering. $25 90 Terriccio, 2004 Tassinaia Toscana IGT Dense garnet hue. Complex scents of black cherry, graphite and smoke with secondary nuances of espresso and eucalyptus. Creamy flavors of raspberry and wild cherry. Gritty tannins and hints of leather in the raspberry-driven close. $35 88 Val di Suga, 2006 Rosso di Montalcino Rosso di Montalcino Feathered garnet hue. Pungent barnyard aromas with secondary oak notes. Cranberry and strawberry fruit with assertive tannins and crisp acids. Woodsy, rough-hewn finish. $29 Umbria 91 Salviano, 2004 Solideo Lago di Corbara Dense violet hue. Reserved scents of chocolate and black cherry. Creamy flavors of black cherry, blueberry and mocha. Velvety tannins and hints of sandalwood in the black cherry-driven close. $45 87 Salviano, 2005 Turlo Lago di Corbara Moderate ruby hue. Aromas of mocha and raisin with a hint of dill. Thick flavors of sour plum and wintergreen. Silky tannins with lingering black cherry notes. $20 Tutored Tastings Blackstone Winery The following wines were reviewed by executive editor Todd Wernstrom on July 15 during a tasting at Gramercy Tavern in New York City led by Blackstone winemaker and general manager Gary Sitton. The wines were not tasted blind. 91 Blackstone, 2006 Chardonnay Sonoma Reserve, Sonoma County Crisp aromas of apple and pear with buttery nuances as it warms. Balanced banana and pineapple flavors show ample body. Smooth close. $16 91 Blackstone, 2006 Pinot Noir Sonoma Reserve, Sonoma County Warm, loamy scents of blackberry and cedar. Lively flavors of brambly berries and earth framed in a lean and refreshing style. Sprightly finish. $19 87 Blackstone, 2006 Merlot Sonoma Reserve, Sonoma County Black fruit and dust aromas show some Right Bank qualities. Soft, though not plush, flavors of blueberry, vanilla and bittersweet chocolate. Sweet finish. $16 92 Blackstone, 2006 Rubric Sonoma Reserve, Sonoma County Reserved, somewhat delicate scents of blackberry, mocha and cedar shavings. Juicy, vibrant flavors of black cherry and oak spice offer a pleasing, loamy mouth-feel. Long close. $19 Don Melchor The following wines were reviewed by BuyLine panelist John Stroker on November 14 during a tasting at Casa Juancho in Miami led by Concha y Toro winemaker Enrique Tirado. The wines were not tasted blind. 95 Concha y Toro, 2006 Cabernet Sauvignon Don Melchor, Puente Alto, Maipo Valley Deep, dense purple robe. Pretty bouquet of plum, raisin and cherry. Grainy tannins on entry with loads of tar and jammy black fruit. Concentrated, powerful fruit flavors with well-integrated, maple-tinged tannins. $80 95 Concha y Toro, 2005 Cabernet Sauvignon Don Melchor, Puente Alto, Maipo Valley Inky purple hue. Heady, perfumed scents of maple, cinnamon and blackberry. Juicy, velvety berry fruit explodes on the palate with continued sweet maple flavorings. Tart on a spicy close with focused red and black fruit and silky tannin impressions. $70 95 Concha y Toro, 2004 Cabernet Sauvignon Don Melchor, Puente Alto, Maipo Valley Opaque purple hue with a reddish rim. Aromatic red fruit, boysenberry and oak with pretty floral scents. Tarry flavors of blackberry and anise balanced by tart, cranberry-laden tannins with a dusty briary appeal. Dry, lingering finish of walnut, chocolate and smooth oak; both silky and elegant. $65 Penfolds The following wines were reviewed by BuyLine panelist John Stroker on November 27 during a library tasting held at the Mandarin Oriental Hotel in Miami and led by chief winemaker Peter Gago. The wines were not tasted blind. Prices vary for older vintages and were not made available. 91 Penfolds, 1986 Shiraz Koonunga Hill, South Australia Deep auburn robe. Pretty aromas of raspberry, caramel, burnt orange and walnut. Balanced, earthy flavors of roasted nut, black fruit and truffle. Lively acid backs a close marked by espresso and anise. 92 Penfolds, 1998 Cabernet Sauvignon Bin 407, South Australia Dense crimson robe. Bouquet of leather and black fruit with a spicy wood scent. Soft and supple on entry with gravelly mineral and tar notes. Tart, ripe oaky tannins that frame dried berry and briary accents. 90 Penfolds, 1998 Shiraz St. Henri, South Australia Dense, inky purple hue. Nose of rhubarb, plum and blueberry. Slightly sweet palate notes with a walnut accent. Tart black cherry flavors and continued big, oaky tannins with good backing acidity. 93 Penfolds, 2002 Shiraz RWT, Barossa Valley Dense, inky purple hue. Pretty fragrances of rose petal, orange peel, pepper and cherry. Rich and supple on entry with bright cherry fruit and a nice integration of tannins and acids. Tart and drying close with stone fruit and a distinct gravelly appeal. 91 Penfolds, 1990 Cabernet Sauvignon Bin 707, South Australia Deep crimson hue. Smoky bacon fat aromas with pepper and cedar accents. Soft, expressive flavors of mineral, forest floor and briar. Light mint and dried leaves accent stone fruit notes in the drying close. 95 Penfolds, 1967 Red Blend Bin 7, Coonawarra Pretty auburn robe. Heady aromas of maple, dried fruit and oak. Soft, melded flavors of cherry, berry and vanilla crème brûlée imbued with remarkably lively, citrus-laced acidity. Clean close of dried fruit, dark chocolate and oaky tannins. 94 Penfolds, 1990 Grange South Australia Deep crimson robe. Delicate nose of apricot, light stone and flinty aromas with a hint of pepper. A well-constructed wine with mineral, orange peel, cassis and a backing of oak tannins. A powerful finish defined by tart cherry, mint and oak. 95 Penfolds, 1991 Grange South Australia Dense garnet robe. Pretty bouquet of blueberry, cherry and sweet vanilla. Soft, blended meld of walnut, black fruit and berry-tinged acidity. Lovely, clean close offers mineral, dried leaves and dark chocolate. Has all the stuffing to develop further. Ravenswood The following wines were reviewed by BuyLine panelists John Stroker and Abraham Horowitz on February 24 during a private tasting at Graziano's in Coral Gables and led by Joel Peterson, chief winemaker and owner of Ravenswood. The wines were not tasted blind. 90 Ravenswood, 2006 Zinfandel Dickerson, Napa Valley Dense garnet hue. Powerful aromas of blackberry, raspberry and cedar box. Tart, creamy cranberry fruit with spicy pepper and supporting tannins. Drying on the close with spicy cedar and eucalyptus accents. $35 91 Ravenswood, 2006 Zinfandel Big River, Alexander Valley Deep crimson hue. Enticing bouquet of blueberry and vanilla crème brûlée. Soft entry opens to juicy red raspberry and spice notes with touches of pine and brown sugar. Smooth close amplified by silky tannins, clove, pepper and tart cherry. $35 90 Ravenswood, 2006 Zinfandel Belloni, Russian River Valley Inky purple hue. Dusty baker's chocolate with delicate berry, plum and vanilla aromas. Very soft palate feel with nice, blueberry and a meld of cherry and cassis with soft yet well-integrated oaky tannins. Tart and tangy red fruit on the finish with espresso and a nice zing of spicy nuances. $35 90 Ravenswood, 2006 Zinfandel Barricia, Sonoma Valley Deep crimson hue. Elegant nose of blueberry, vanilla bean and a whiff of mint. Soft and supple on entry with velvety berry and pleasant chocolate and coffee highlights. Tart Bing cherry and mineral notes complement cedar expressions in the close. $35 90 Ravenswood, 2006 Zinfandel Teldeschi, Dry Creek Valley Deep, dense, dark purple hue. Aromatic nose of vanilla, sweet berries and maple scents. Soft palate impressions of big, oak-laced tannins along with crème brûlée, briar and forest floor accents. Drying close with tart black cherry and pine forest notes. $35 93 Ravenswood, 2005 Icon Sonoma County Deep, inky black hue. Delicate bouquet of vanilla, tea and jammy raspberry. Soft and elegant on entry with tart berry and spicy pepper framed by vibrant acidity and oak-laced tannins. Finishes tart with white pepper, leather and light forest-like notes. Exhibits impeccable balance and focus. $75 92 Ravenswood, 2006 Icon Red Blend, Sonoma County Dense, inky purple hue. Very aromatic nose with redwood, pretty blackberry, light mint and spicy scents. Rough-hewn cedar and black cherry fruit dominates on the palate with accents of mocha and berries. Tart and drying on the close with fine-grain tannins, mint and briary highlights. $75 Tom Eddy The following wines were reviewed by BuyLine panelist Abe Horowitz on December 3 at Pascal's on Ponce in Coral Gables, Florida. The comparative tasting, led by winemaker Tom Eddy, positioned competitors against Eddy's wines, none of which were tasted blind. 92 Beringer, 1997 Cabernet Sauvignon 25th Anniversary Home Vnyd, St. Helena Dense ruby hue. Ripe scents of plum, black cherry and orange zest with hints of cedar and eucalyptus. Sweet flavors of raspberry and cassis. Velvety tannins and layers of espresso and leather in the raspberry-driven close. $65 90 Chateau Montelena, 1997 Cabernet Sauvignon Estate, Napa Valley Dense black with a crimson rim. Complex scents of black cherry, mocha and wintergreen with secondary nuances of animal fur and barnyard. Big, refined tannins and ripe flavors of blackberry and black cherry. Hints of leather and tea in the black cherry-driven close. $165 88 Vineyard 29, 1997 Cabernet Sauvignon Napa Valley Dense garnet hue. Reserved scents of wild cherry and eucalyptus with a whiff of menthol. Lean flavors of wild cherry and raspberry framed by full tannins. Leather and cranberry mark the close. $160 93 Tom Eddy, 1997 Cabernet Sauvignon Napa Valley Saturated crimson hue. Complex scents of raspberry, plum and espresso. Juicy flavors of raspberry and wild cherry. Silky tannins and layers of wild cherry, raspberry and cassis in the long, clean finish. $195 95 Etude, 2004 Cabernet Sauvignon Napa Valley Inky black hue with a crimson rim. Powerful scents of plum, black cherry and rum cake. Thick, rich flavors of blackberry, blueberry and mocha. Big, plush tannins and layers of blueberry, chocolate and maple in the lingering close. $80 90 Vineyard 29, 2004 Cabernet Sauvignon Napa Valley Dense crimson hue to the rim. Aromas of raspberry, caramel and maple syrup. Sweet flavors of blackberry and plum. Continued impressions of sweet plum and maple in the close. $180 94 Tom Eddy, 2004 Cabernet Sauvignon Napa Valley Dense crimson hue. Enticing scents of black cherry, plum and mocha. Plush tannins and juicy flavors of blackberry and raspberry. Hints of espresso in the lingering close. $90 92 Harlan, 2004 Cabernet Sauvignon Napa Valley Saturated black-garnet hue. Exotic scents of fig, plum and cedar. Creamy cherry cola flavors. Hints of maple and mocha in the plum-driven close. $500 Justin Vineyards & Winery The following wines were reviewed by BuyLine panelists Abe Horowitz and John Stroker on February 2 at Graziano's in Miami, Florida. The wines were tasted with Winemaker Justin Baldwin and were not tasted blind. 87 Justin, 2008 Sauvignon Blanc Paso Robles Light hay hue. Crisp scents of honeydew, grapefruit and white peach. On the palate, light grapefruit, star apple and hay flavors. Tart and drying close with steely citrus acidity and impressions of Granny Smith apple and minerals. $15 90 Justin, 2007 Chardonnay Paso Robles Light crystal hue. Reserved scents of white peach and limestone with a hint of crème brûlée. Elegant style, with mineral and light spicy oak nuances in the creamy mouth-feel. Hints of minerals and brown sugar in the lemon-driven close. $20 89 Justin, 2006 Justification Paso Robles Dense purple robe. Pretty nose with light perfume and black currant aromas. Juicy on entry with a syrupy texture and generous jammy black fruit and light tobacco accents. Tart and drying finish with a great backing of dusty tannins and maple that complement the blueberry fruit. $45 88 Justin, 2006 Savant Paso Robles Dense purple hue with rose notes at the rim. Powerful scents of red plum, menthol and black pepper. Raisin, dark chocolate and blackberry flavors with a nice integration of acidity. Hints of mocha, white pepper and cedar in the close. $45 88 Justin, 2006 Cabernet Sauvignon Paso Robles Moderate garnet hue. Reserved scents of black cherry, sandalwood and mocha. Juicy cherry explodes on the palate with a nice backing of black fruit and oaky tannins. Tangy close with a good integration of black cherry, a velvety texture and a touch of sweetness. $26 92 Justin, 2006 Isosceles Paso Robles Dense inky purple hue. Exotic scents of plum, blackberry and rum cake with secondary nuances of brown sugar, blueberry and vanilla. Juicy flavors of black cherry and mocha with hints of cedar box. Well-combed, oak-laced tannins and lingering impressions of raspberry, mocha and toasted oak in the lengthy close. $62 93 Justin, 2005 Isosceles Paso Robles Dark, dense garnet robe. Inviting scents of maple, plum and brown sugar. Velvety tannins and juicy flavors of blueberry, mocha and black cherry followed by secondary nuances of graphite and minerals. Hints of cedar and dust in the lingering black cherry-driven close. $62 Milbrandt The following wines were reviewed by senior editor Lyn Farmer on January 21 during at tasting at Timo in Miami with Butch Milbrandt of Milbrandt Vineyards. The wines were not tasted blind. 87 Milbrandt, 2007 Traditions Riesling Columbia Valley Pale white gold with a green highlight with a crisp and fruity aroma and delicate white fruit flavors including pear and white peach. A pleasing touch of minerality emerges on the long, dry finish. $13 88 Milbrandt, 2007 Traditions Chardonnay Washington State Pale gold color with pear and golden apple aromas supported by a whiff of oak. Light on entry with crisp acidity. As the wine opens on the palate, lovely pear flavors emerge with yellow apple; crisp acidity promotes a long, well-defined finish. A good food wine. $13 91 Milbrandt, 2007 Evergreen Chardonnay Legacy, Washington State This pale gold wine has a beautiful balance of mineral and white fruit notes and a hint of vanilla from barrel fermentation in four types of oak. Despite the wood influence, it is impeccably balanced with a very appealing steely crispness married with a silky, creamy texture. White peach and pear flavors stretch out on a long finish. $20 87 Milbrandt, 2006 Traditions Merlot Washington State Bright ruby color with blueberry and vanilla prominent on the well-defined nose. Crisp acidity gives the wine a lean presence in the mouth as the blueberry and plum flavors emerge. A bit of leather comes in on the finish and the fruit impression stays until the end. The blend for this wine also includes Cabernet Sauvignon, Malbec, Syrah and Barbera. $15 93 Milbrandt, 2005 Merlot Legacy, Washington State Deep ruby color with lovely blueberry, black fruit and vanilla aromas. The beautiful silky texture is the first impression on the palate, followed by a cascade of black fruit flavors supported by well-balanced oak and a bit of crisp minerality. Ripe without being overdone; a luscious wine with a very long finish. $25 88 Milbrandt, 2006 Cabernet Sauvignon Traditions, Washington State Ruby color with appealing black cherry fruit on the nose. A little light in the mouth with cassis and plum flavors given angularity by a green olive note on the close. Not lush, but intriguing and a good match for lighter food. $15 91 Milbrandt, 2005 Cabernet Sauvignon Legacy, Washington State Rich ruby color with black cherry, cassis and toasty oak aromas. The black cherry and cassis flavors are augmented by a bit of violet and brown sugar and vanilla from the oak, but all the components are well-balanced, giving the wine an appealing texture and a long finish. The final impression is one of elegance and immediate appeal. $25 92 Milbrandt, 2005 Syrah Legacy, Washington State Rich garnet hue with youthful purple overtones. Hot on the nose, though the alcohol is not as readily apparent in the mouth. With air, the wine develops lovely, well-balanced aromas of black fruit and oak and in the mouth; lushly textured with black fruit flavors accented by white pepper, coffee and red fruit nuances. A fine example of a distinctive wine that is still very true to its varietal character. $25 Vietti The following wines were reviewed by Lyn Farmer on November 5 during a lunch at Cioppino in Key Biscayne, Florida, with Vietti winemaker Luca Currado. The wines were not tasted blind. 90 Vietti, 2007 Roero Arneis Roero Pale straw color with a lovely, light aroma of white flowers. Soft and elegant on the palate with flavors of fig and pear given added dimension by a thread of light citrus. Excellent texture; shows fine structure with mineral notes emerging on the long finish. $25 90 Vietti, 2006 Tre Vigne Dolcetto d'Alba Medium ruby color with a gorgeous nose of black cherry, blueberry and red fruit, highlighted by subtle notes of almond and Provençal herbs. Round, fruity entry with medium body and flavors of black cherry and red fruit filling the mouth. Very well balanced with moderate acidity and a medium finish. A lovely, food-friendly wine. $26 91 Vietti, 2006 Tre Vigne Barbera d'Asti Medium ruby color with traces of purple. The nose gives lovely red cherry and vanilla notes with hints of espresso and black fruit. Coffee and black fruit elements expand on the palate and lively acidity provides good structure and length. A finely balanced wine. $18 94 Vietti, 2005 Scarrone Barbera d'Alba The 60-year-old Scarrone vineyard produces only 3,400 bottles in a good year, like 2005. It shows its intensity upfront with a deep ruby color and a forward, expressive nose of plum, anise and buttery oak. A light herbal quality lingers in the background, then comes forward on the palate with black fruit, especially black cherry and plum, and a bit of tar. Great structure, with good acidity balancing the medium body. Very dry with appealing minerality on a long finish. $28 94 Vietti, 2004 Castiglione Barolo The grapes for this wine come from vineyards in four different villages. The color is a deceptively light ruby with just hints of pink and orange at the edge. Powerful nose of clean, fresh aromatic tea, herbs, flowers and dried citrus. In the mouth, it slowly reveals leather, black cherry and spice, all beautifully balanced and showing its considerable, ripe tannins only on the long finish. There is great elegance as well as power to this appealing Barolo. $47 95 Vietti, 2004 Lazzarito Barolo The Lazzarito vineyard (one of four single vineyard Barolos produced by Vietti) is in Serralunga and is notable for the age of its vines (40 years) and its low yields (just over 1 ton per acre). Luca Currado calls this wine "our most modern interpretation of Barolo." Medium garnet in color with shimmering orange highlights. Brimming with complex aromas of plum, black cherry and a bit of ripe fig. A clean, bracing entry that at first seems sharply etched and angular, but as layers of flavor unfold, so does a surprising lushness, with leather, black fruit, plum, fig and tar - all entwined in a savory web of flavor. Snippets of the many palate flavors linger on the long, racy, clean finish. A lovely and loving evocation of Barolo's complexity without a trace of hardness. $130 95 Vietti, 2004 Masseria Barbaresco Vietti's only Barbaresco, a single vineyard offering that results in only about 5,000 bottles in a good vintage, and has an attractive medium brick-ruby color. The nose is very appealing with black fruit, especially cherry and plum, elegantly matched with more earthy aromas of leather and herbs. On the palate, one is first taken with the rich texture, then by the firm backbone of crisp acidity that gives impressive structure. Mineral flavors join with a savory combination of dried citrus, mocha and plum with the faintest hint of spice for added appeal. A wonderful and evocative balance of finesse and concentration with a long, memorable finish. Displays great age-worthiness. $110 Vini Portugal The following wines were reviewed by BuyLine panelist Maurice Adams on February 12 during a tasting at the Biltmore Hotel in Coral Gables, Florida, led by Vale Dona Maria winemaker Sandra Tavares da Silva. The wines were not tasted blind. 89 Muros de Melgaço, 2007 Alvarinho Vinho Verdes Much more robust than expected, with flavors of red apple, caramel and ripe pear. Full bodied, yet continually fresh with nice minerality and a long, not-cloying finish. One hundred percent alvarinho aged in French oak casks with medium toast. Pair with stone crab salad, fennel and smoked sturgeon (awesome). $25 92 Quinta de Chocapalha, 2006 Reserve Estremadura Syrah-like nose: pepper, rich black fruit and date. Great balance of sweet, thick fruit and full backbone; think short ribs. Ninety percent new French oak contributes vanillin notes. A personal favorite. $38 87 Quinta da Pellada, 2006 Reserve Dão Deep eucalyptus, rose and fresh, ripe strawberry aromas. Softer mouth-feel with jammy pomegranate notes. Pair with a juicy hamburger. $35 91 Herdade Dos Grous, 2006 Reserva Alentejo Big, bold, spicy nose. Thick black fruit with blackberry and black plum. Smooth, rich and ripe. Just delicious. Pair with filet and black currant sauce. $50 88 Quinta do Mouro, 2004 Red Wine Alentejo Dark berry and sweet persimmon on the nose. Thick and chewy with ripe fruit. Some chalk and dustiness cry out for Tuscan steak or Picanha with chimichurri sauce. $35 About the BuyLine Panel: More than 100 wines are reviewed in every issue of Wine News. All wines are tasted double-blind and each entry is evaluated and scored based upon individual merit. Wines that score above 70 points are recommended in the BuyLine. Tasting and interpreting wine is a purely subjective exercise; all scores and accompanying tasting notes represent the collective opinions of our panel. Wine Samples: Send samples for review with retail price affixed to: Wine News BuyLine Tasting Panel 1501 Venera Avenue, Suite 220 Coral Gables, FL 33146 Telephone: 305.740.7170 BuyLine members: Lyn Farmer, senior editor; Abraham Horowitz, panelist; Tom E. Smith, publisher; John Stroker, panelist; Fred Tasker, Miami Herald wine critic; Todd M. Wernstrom, executive editor. Scoring: Tasting notes reflect the panel's collective impressions; scores are averaged and represent the panel's mean. Wines possessing certain criteria will be singled out for special recognition: Taster's Choice: Wines which display outstanding quality, character and potential. Best Value Wines of exceptional quality which sell at a moderate price. 96-100: Superb 90-95: Outstanding 85-89: Very Good 80-84: Good 70-79: Acceptable 0-69: Not Listed Stemware: Riedel Ouverture tasting glasses. Pricing: Prices vary from state to state. Retail prices listed are approximate.

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Telephone: 305.740.7170
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	Wine News P.O. Box 14-2096 Coral Gables, FL 33114 Telephone: 305.740.7170 Fax: 305.740.7153